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Good morning to mom, good morning to my brothers, good morning to my friends. Here we go: my cucumbers are nearly all ripe, and I’m setting aside peppers for my husband. Today I’m going to pick some carrots so you can see the carrot situation for yourselves. I’ll pull out one more carrot for you to look at. Let’s go and take a look? Look at this one more time. There’s a cooler here, and this particular plant is still small. Should we harvest this one too? Look at this, everyone—what is this? It’s hairy, you know. It has to have its legs shaved. Yes, that’s the reaction—it’s notably hairy and requires grooming. Wow. Good morning to you all in Brazil and to everyone watching, right? A big kiss to my mother and to my wonderful brothers, and goodbye for now.

Speaker 0: Hey, guys. I am on the campus all over again, and you guys know where am I. And you could Right there are the flowers area. Let's see what's going on here. Okay. This place literally got fully constructed. Like, the platform he was sitting at, it got fully constructed. And I told you about this in the evening yesterday when I was coming to the gym that there is a big flag hung over the platform where he was sitting, and it's still there. So they have put these blocks of, I don't know, concrete on that platform. And, yep, it's going to be one week tomorrow.

I'm in Nashville, Tennessee, and I just spotted something incredible. It's something I've seen all over TikTok, and now I'm seeing it in person right here next to the Nashville skyline. It's amazing!

It's August 11, 2023, and I'm in Lahaina after a catastrophic fire. There are X's in front of many houses and cars, indicating that bodies have been searched for. The fire was so hot that it melted the wheels and aluminum of the cars. I can't access the internet, so I don't know the exact details. The smell here is unbearable, like rotting animals. The devastation is unimaginable. This used to be a normal neighborhood with kids playing basketball. I had to stop filming because there are dead animal bodies ahead. I'm not sure if I can show that on TikTok. I'll edit the rest of the footage when we have power again.

Today marks my last day on air at CNN after over a decade filled with incredible opportunities. I've had the privilege of interviewing remarkable individuals and sharing significant stories with you. Your support has meant the world to me, and I look forward to staying connected on Instagram for updates on my next chapter. To my colleagues at CNN, thank you for the laughter and lessons in journalism. It has been a deeply rewarding experience. Allison, you will be greatly missed by viewers and colleagues alike. Your contributions have been invaluable, and we wish you all the best in your future endeavors. We hope to stay in touch and will follow your journey on Instagram. Thank you for everything.

I don't know. All these birds are running. I've been watching this feed like crazy. What's happening here? Uh-oh. Open the gates. There's a chat here. Hold on. Did it freeze? What the heck's going on? Oh, good. Something may be happening here at Universal Ostrich Farm.

I've noticed a lack of insects lately, especially bees and butterflies. Normally, they're all over the place, but this year, they're scarce. The weather has been strange, affecting grass growth and forcing me to use silage. I wonder if it's due to chemicals in the atmosphere or some other reason. It's worrying because it will impact everyone. Have you noticed this too? Let me know your thoughts.

The speaker contrasts GMO sweet corn from the store with heirloom corn, noting the sunflowers turning away from the sun. They claim aluminum levels in the soil are now five to ten times higher than last year. Cucumber and hot pepper plants are not producing as much as in previous years. Normally, the speaker would have excess produce to give away, but this year the garden has suffered the worst. The speaker states they will still be able to maintain operational costs and can enough for their family. However, they claim they won't be able to provide for others as much as in the past.

In this video, Ava and I will be discussing our investigation on Stand Up Week 2023. Stay tuned for more details.

My cattle friends, did you see the news about mandatory EID tagging for all cattle within 6 months? The USDA announced that all beef cattle will need visible and electronic tags, affecting breeding cattle. This seems rushed and unfair, especially for small-scale farmers. We'll have to wait and see how this unfolds, but it looks like we need to prepare for tagging soon.

In our new special, we explore the effects of climate change and when you might experience them. By entering your birth year, you can see various scenarios of what could happen in your lifetime. Check it out now via the link in our bio.

A speaker argues that allowing young men from countries where women aren’t treated as equal to live in four-star hotels and work illegally leads to attitudes toward women that are completely different and have appalling social effects. A second speaker recounts a case in Warwickshire, England where a 15-year-old girl was raped by two asylum-seeking Afghan men. The attackers’ lawyer blamed the assault on cultural differences, saying his client was not used to a society where women are free and deemed equal to men. The speaker says this defense illustrates why those young men shouldn’t have been in that country in the first place, and suggests that a similar mindset should be applied in the United States to prevent such things from happening here. The speaker asserts that if one sees someone getting hit by a car, it should remind us not to walk into the road, implying we should act to prevent harm before it occurs. The argument continues that action is needed now, not once it becomes widespread in the United States. This is offered as a justification for borders and for ICE, and a warning against those who advocate getting rid of ICE or removing borders. The position is that borders and immigration enforcement are necessary to keep the country sustainable economically, arguing against importing “the whole world.” The speaker contends that immigration should be controlled to prevent overwhelming the systems, and that people who do not share the country’s cultural values should be kept out or removed and sent to another country. The speaker then promotes a free email newsletter, noting it is sent every morning around 7 AM Central and occasionally covers specific topics in more depth. The link is stated to be in the speaker’s profile; readers are invited to subscribe. In closing, the speaker signs off, indicating they will see the audience in the next video.

I helped make the tractors for the water issue serious. We need to solve it together. Farmers face water curtailment. I had to shut off water on my farm. We need changes for certainty. Everyone must know the water situation for next year. It's not good to wait. Let's fix this together.

The speaker recorded video of the sun for 5 hours using a modified telescope. The video's purpose is to illustrate the size comparison between Earth and the sun. The speaker indicates that more content from their backyard space is forthcoming.

The speaker discusses the impact of fires in Texas on the food supply chain, urging support for local farmers and ranchers. With cattle numbers at a historic low, importing beef weakens the local producers. They suggest sourcing food directly from farmers to strengthen the supply chain and benefit families and the environment. To connect with producers, visit fromthefarm.io, launching soon.

I just recorded an amazing moment with my home cup of wear. I've never seen anything like this before. Where have you been? I just voted.

I have been covering the global food system for a year, exploring changes in production. We traveled to Malaysia and Senegal/Gambia, tasting rice and coffee. We spoke to those impacted by climate, conflict, and diseases, who are innovating. Watch our first video on coffee's future. More videos monthly. Share what you want to learn about crops in the food system. Stay tuned for updates.

It's financially challenging to be here all the time, but I'll do my best to stream regularly. I remember one of my first streams when I turned on the camera, and it was just pouring rain. I left the camera on the fence for about half an hour before deciding it was too much to continue. The heavy rain has stopped now, but fog is expected to roll in soon. I checked the forecast, and it should arrive around 9 o'clock. While the clouds behind me are lifting, it looks like more cloud and mist are coming from the other direction.

Good morning, TikTokers. It's November 2nd, and I'm watching the live feed from the White House. I'm curious about a construction project happening there. Yesterday, there was no roof, but now there is one. Does anyone know what they are building? It's quite interesting. You can check out the live cam on YouTube to see it for yourself. I'm just looking for some information on what this might be.

There's a drone hovering over a group of trees, and it's not the same one as before. It's strange how it stays in that spot before moving towards my house and farm. I'm filming this to share on Twitter for others to figure out. The drone is very close, hovering silently, and now it's moving slightly to the left. Suddenly, it appears to be circling back to the other drone still over the trees. Now both drones are in view, and the one that was hovering is coming right towards me. It's flying directly over the cornfield, and I can hear its engine now. What is happening?

The corn industry is under scrutiny, especially with Twitter promoting reality shows featuring corn farmers. Most corn farms are owned by MindGeek, which was recently acquired by Ethical Capital Partners, co-founded by a former rabbi. This ownership raises questions, especially since the company is pushing corn content into everyday life, blurring boundaries. Corn is highly addictive, and its pervasive presence can influence culture and behaviors. It's essential to understand the implications of such influences and to be cautious about what you consume, as addictive substances can permanently alter brain chemistry. Young people should be particularly aware of these effects.

We're at Huginstone Farm in Southern Ontario, where we milk around 260 cows. Currently, we're producing more milk than we should. We want to show the public the challenges our growers face every day. Growing up on a dairy farm, we learned the value of hard work, and now we're experiencing the consequences.

Speaker 0 discusses aspects of their farming and garden to illustrate changes and challenges they’re experiencing. He starts by showing traditional sweet corn, noting that this is not what they used to call their heirloom seeds. He identifies it as GMO corn and explains that they grow this as their field corn. He plans to illustrate two things with the corn: first, that they also have heirloom corn, which they don’t weed every year, and which has come up and done really well for the last ten years. He mentions using the same seed repeatedly and rotating crops. He then points to the sunflowers, asking the audience to look at them; he notes that the sunflowers have turned away from the sun, indicating a pattern that he says is not right. He references their garden, noting they grow over an acre of garden space. He emphasizes that something isn’t right, identifying two main observations. First, the amount of aluminum in their soil is now five to ten times higher than it was last year. He intends to show more about these changes. Second, he discusses the sweet corn that is bought from the store, which is not heirloom seed. He says this corn is supposed to be all natural and non-GMO, but he is starting to doubt it. He contrasts this with their cucumber plants, which historically would produce so abundantly that after putting them on the stand they would be given away. He says the heirloom corn is part of their garden stand achievements. Regarding the garden’s performance this year, he states it has suffered the worst it has in years, and he clarifies that this is not due to a lack of water. He mentions hot pepper plants as another example: traditionally, they would have so many peppers that they wouldn’t be able to sell them all, and they would give the extras away. He hopes for a better garden next year. Despite these challenges, he notes they still have enough produce to maintain costs and keep their vegetable stand, so it remains open. They still plan to can enough for their family, but it will not be as viable as before for providing for others through the stand. In closing, he wishes the audience a good day, reflecting that the overall situation—soil aluminum levels, variability between heirloom and store-bought corn, and reduced garden yields—has impacted both their ability to sustain the stand and the volume they can share with others.

The wheat we have today is different from what our mothers knew. In 1950, wheat was tall and recognizable. Now, it's shorter and looks like grass due to breeding for high yield. This new wheat can handle heavy fertilization and has a large seed head. It's biochemically and genetically distant from traditional wheat.

We're at Hidden Rose Farm in Southern Ontario, where we milk 260 cows. Canadian milk costs $7 a liter. I want to show the public the daily struggles our growers face. As a little boy, I grew up on a dairy farm in Europe, working tirelessly. And now, here we are.