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525 hogs were given a live mRNA vaccine, resulting in 25 deaths, 55 near-death anorexic cases, lameness in 20, loss of condition in 12, and near-death symptoms in 25 more. Autopsies revealed remnants of the vaccine in the meat. This poses risks for consumers and producers, affecting both health and business. The concern is the presence of live virus in meat for consumption and the impact on animal health and business sustainability. Share thoughts in the comments and spread awareness. Support local and American products.

Ractopamine, a banned drug in 160 countries, is legal in the USA and fed to over 80% of pigs, causing adverse effects like sickness and death. Pigs can become too fat to stand, a condition called downers. While China, Russia, and the EU ban ractopamine, it's common in American food. The speaker writes about healthy living and food system corruption, criticizing the FDA for allowing toxins in food and having ties to big agriculture companies like Monsanto.

In a study of 325 autopsies, it was found that 73.9% of deaths were either directly caused by the COVID-19 vaccine or significantly contributed to by it. Most deaths occurred within a week or two after receiving the vaccine, with cardiovascular causes being the main factor. This contradicts the official narrative from the CDC and FDA, who claim there is no evidence linking deaths to the vaccine. These autopsies provide undeniable proof that the vaccine is responsible for some deaths, challenging the government's stance. The study has gained significant attention on social media and editorial platforms.

One company, 100% Chinese-owned, produces 60% of US pork. Four companies control over 80% of the US meat industry. The US food supply allows over 10,000 additives. 99% of chickens, 95% of hogs, and 78% of cattle in the US are raised in confinement. 80% of antibiotics consumed in the US are fed to animals; in 2016, 18.4 million pounds of antibiotics were sold for livestock. Suicide rates amongst farmers are higher than any other profession, including veterans.

Many people who have received mRNA injections for COVID-19 may die within 3 to 5 years, even with just one dose. These mRNA vaccines were rushed into clinical trials without going through the usual testing phases. Normally, vaccines would go through phase one, phase two, and phase three trials, but these vaccines skipped phase two and went straight to phase three, which involves injecting the entire population. More than 60,000 people have died during these trials, and adverse events such as heart problems and organ failure have been reported. This is a dangerous experiment happening in real time on real people, including children and pregnant women. It is important to be honest and inform people about the risks involved.

In 2022, the first mRNA vaccine for pigs was approved, developed by Zoetis (formerly part of Pfizer), but meat labeling isn't required. Consumers eating pork may unknowingly consume meat from mRNA-vaccinated animals. The vaccine targets porcine epidemic diarrhea virus (PEDV), common in confined pigs on industrial farms. Pasture-raised pigs, with fresh air, space, and natural disease resistance, don't typically have this issue. mRNA technology is approved for pigs but is still being researched for cattle and poultry, so long-term risks in livestock and humans are not fully understood. To avoid mRNA in pork, consumers should know their farmer and choose pasture-raised options. No vaccines or mRNA vaccines are used in nourished pork production.

A person knows a kid who works at a feedlot in Nebraska. The feedlot was bought out by a company, leading to an increase in vaccine use. The company plans to implement mRNA vaccines for cattle, which was trialed on pigs. The pigs experienced negative effects, with some dying and traces of the vaccine found in their meat. This raises concerns about the potential impact on humans.

Many people are experiencing adverse events and deaths after receiving mRNA injections. These injections are part of ongoing clinical trials, with more deaths reported in 2021 than in 30 years of vaccine trials. The injections are causing serious health issues, including heart problems that can lead to death within months. This situation is the largest experiment in human history, affecting not only adults but also children and pregnant women. It is crucial to stop these trials to prevent further harm.

A new study indicates that COVID-19 mRNA vaccinations may increase the risk of SARS-CoV-2 infection by up to 121%, showing negative efficacy with repeated doses. In a case-control study of 913 participants, vaccinated individuals had an odds ratio of 1.85 for contracting COVID-19 compared to unvaccinated individuals, suggesting a higher likelihood of infection post-vaccination. Additionally, concerns about the American food supply include over 1,000 toxic ingredients banned in Europe. Many processed foods contain harmful seed oils that can affect health. To address this, choosing whole foods is recommended. Good Ranchers partners with American family farms to provide high-quality, antibiotic-free meat and seafood. Their products are pre-trimmed and vacuum-sealed for convenience. Visit goodranchers.com/vnn and use promo code vnn for $25 off and free shipping on your order.

A new study indicates mRNA injections induce severe, long-lasting genetic disruption linked to cancer and chronic disease. Comparing gene profiles of mRNA-injured individuals to pre-COVID samples revealed thousands of dysregulated gene expressions linked to mitochondrial failure, suppressed cancer suppression genes, and immune dysregulation. Molecular chaos may result in cardiovascular, neurological, and carcinogenic issues, possibly due to genomic integration of DNA plasmids. A separate study showed mRNA boosters trigger dangerous immune and blood abnormalities, including increased blood clotting and immune suppression, within 48 hours in healthy young adults. Additionally, pets are being used as self-amplifying mRNA vectors via Merck's Nobivac NXT, exposing pet owners to shedding of self-amplifying RNA and toxic antigens. This could potentially cause long-term genetic dysfunction in humans, with the possibility of the synthetic particle recombining with wild viruses. Individuals should ask vets about RNA or mRNA injections for pets and refuse mRNA injections for themselves.

Speaker 0 notes that vaccines are entering the food chain in several species. He mentions that currently, all farmed shrimp are being vaccinated with mRNA, and that pork is an unknown amount being vaccinated with mRNA. He references Merck, described as one of the originators of ivermectin, and asks why they didn’t make a big fuss about the money they lost during COVID because of the inability to sell ivermectin into the whole thing, suggesting they could have been a kingpin in this, and they were silent. He says this is because they own a lot of mRNA companies. He notes that some of the companies state on their advertising, “we put the right gene in your livestock vaccine.” He states there are vaccines going into the swine industry, but there is no data on how much is being sold, where, and who the buyers are, so the volume remains speculative. The technology is described as customized vaccines where, on a farm, they take samples of the diseases on the farm, then go into the lab, and a few days later, they produce an mRNA vaccine customized to the farm’s diseases. He emphasizes that there’s no testing, no research, nothing. They have a general understanding of the mRNA aspect of it on a general standpoint, but for each of these antigens, there is known no understanding.

mRNA vaccinated rats experienced a 60% reduction in primordial follicles, which are essential for life and do not regenerate. mRNA shots are allegedly getting into the ovaries, instructing them to produce toxic spike protein. The body attacks this protein, resulting in tissue damage and egg destruction. This follicle damage allegedly leads to 33% lower birth rates in vaccinated women, as seen in human data. This combination of factors is considered worrisome and demands attention from regulators. It is claimed that humanity's fertility is being run off a cliff.

There's a Pfizer subsidiary called ZOTIS that has mRNA injected over 100 million wildlife in the U.S., including pets. This initiative, funded by Mark Zuckerberg and his wife, has been ongoing for the past year and a half. Hunters were the primary source of information about this, as it was published in their magazines. A study on Staten Island involved injecting 100 white-tailed deer with Pfizer's mRNA vaccines, leading to widespread administration across the country without public knowledge. Concerns arise about hunters consuming venison, believing it to be organic. Additionally, mRNA technology is being used on vegetables and cattle, raising further worries about food safety.

We are unaware of what we are consuming in our food supply. Merck has been injecting mRNA into pigs since 2018, creating transmissible mRNA that can be passed on to those who consume it. Without informed consent laws, those who have refused mRNA vaccines may unknowingly receive them through their food. This technology could be used in plants and animals, leading to unintended vaccination through food consumption.

The transcript discusses a study involving 525 hogs that were injected with a live mRNA vaccine. After 21 days, the observed outcomes were as follows: 25 hogs died; 55 became so anorexic that they were near death; 20 suffered from lameness; 12 experienced loss of condition; and 25 more had near-death symptoms. The speaker summarizes that 70% of the animals would be okay to an extent, while 30% either died or showed near-death symptoms. Autopsies performed on the animals that had died revealed remnants of the live virus vaccine inside the meat of these animals. The speaker frames this as a concern from both consumer and producer perspectives: consumer concerns about a live virus inside meat that people consume, and producer concerns about the health of the animals that could destroy a herd and the business. From a consumer standpoint, the speaker highlights the worry about a live virus being inside meat being consumed. From a producer standpoint, the concern is that the health issues observed in the animals could destroy the herd and the business. The speaker invites audience engagement, asking viewers to leave a comment and share the information, and emphasizes a takeaway to “buy American and buy local.”

Clinical trials for a certain vaccine were halted after two months due to injuries and waning efficacy. The placebo group was then vaccinated, preventing long-term impact assessment. Despite ending the study early, the FDA approved the vaccine. The key metric, all-cause mortality, showed that in the vaccine group, 21 people died from various causes compared to 17 in the placebo group over six months. This means that taking the vaccine increased the likelihood of dying from any cause by 21% but reduced the risk of dying from COVID by half. Additionally, the vaccine was associated with a 500% higher risk of fatal cardiac arrest compared to the placebo group.

In a study of 325 autopsies, it was found that 73.9% of the cases showed that the COVID-19 vaccine either directly caused or significantly contributed to the deaths. Most of these deaths occurred within a week or two after receiving the vaccine, with cardiovascular causes being the main factor. This challenges the official narrative from the CDC and FDA, who claim there is no evidence linking the vaccine to deaths. These autopsies provide undeniable proof that the vaccine is indeed causing deaths. This study has gained significant attention on social media and other platforms, forcing the government to address this issue.

No vaccine has previously been released to the public without animal testing, especially for children. The animal tests were halted because the animals were dying. Now, the American public is essentially part of an experimental program, as human testing was not completed. Businesses are pushing to mandate this experimental vaccine for employment, despite a rising death count that is being overlooked.

In a recent study, researchers examined autopsy reports of deaths that appeared to be linked to the COVID-19 vaccine. Using a rigorous analysis, they found that 73.9% of the cases showed that the vaccine either directly caused or significantly contributed to the deaths. Most of these deaths occurred within a week or two after receiving the last vaccine dose, with cardiovascular issues being the main cause. The study was conducted by a team of doctors and experts in pathology, who reviewed 44 papers and 325 autopsies.

Many people are dying and experiencing adverse effects after receiving mRNA injections for COVID-19. These injections are part of ongoing clinical trials, with more deaths reported in 2021 than in the past 30 years of vaccine trials. The injections bypassed traditional trial phases and are causing serious health issues, including heart problems and organ failure. The speaker warns that everyone who receives an mRNA injection will die within 3 to 5 years, emphasizing the need for honesty and awareness about the risks involved.

The speaker claims mRNA is in the food supply. Merck has been injecting mRNA into pigs since 2018 with a product called Sequebiti. They claim to be able to make transmissible mRNA, meaning they can put it in an animal so that it transmits to whoever is ingesting it, effectively vaccinating them. The speaker suggests this could be engineered into plants and animals. Without informed consent laws, people who refused mRNA vaccines may get them through their food.

A lab owner who previously worked at Monsanto tested five childhood vaccines for glyphosate. All five vaccines tested positive for glyphosate. This is considered statistically significant because when 20 Pediasure feeding tube liquid samples were tested for glyphosate, only six came back positive. The levels for the MMR vaccine were 25 times higher than the other vaccines. This is believed to be because the MMR vaccine is a live virus vaccine, and 25% of it must be gelatin to stabilize the live virus. The gelatin comes from pigs fed GMO grains containing glyphosate.

mRNA vaccines are being introduced into the food chain, particularly in farmed shrimp and swine. Merck, known for ivermectin, has remained quiet about its financial losses during COVID, possibly due to its ownership of several mRNA companies. These companies advertise customized vaccines for livestock, created by sampling diseases on farms and producing tailored mRNA vaccines in a matter of days. However, there is a lack of data on the extent of these vaccines' use and no thorough testing or research on the specific antigens involved. The understanding of mRNA technology is general, but detailed knowledge about each antigen is absent.

The discussion centers on pets being used as self-amplifying mRNA vectors. The USDA quietly approved Merck's self-amplifying RNA shots called Novavac NXT for cats and dogs with no real safety testing. It says it gives a small dose of RNA particles delivered in the Novavac NXT vaccine. RNA copies exponentially in the cells, and the copies are transcripted into large amounts of the desired antigen. The antigen stimulates a more robust humular and cellular immune response. All sounds good in theory. However, these injections may shed messenger RNA and synthetic antigens to human owners through breath, saliva, or fluids may cause long term genetic damage similar to that seen in humans may recombine with wild viruses creating dangerous new pathogens. This rollout puts both pets and their owners into an uncontrolled genetic experiment without consent. “So says Nicholas Holcher, Miles per hour. So masters in public health. We don't know. Nobody tested it. Nobody did any studies. We don't have long term studies. We don't have short term studies. We just don't know. I'm a little scared. I really don't want to be a part of this.” And by the way, they're actually talking about spraying messenger RNA on our crops. How are we affecting our I feel like this is the everybody remember the book Brave New World by Aldous Huxley. I think I had to read it in high school. Was one of those required readings. Or what was the other book? 1984? Like, I feel like we're living in this dystopian universe where we just experiment with all these genetic things and we just throw it into the environment and throw it into our pets and throw it into people, and we don't know what the outcome is until we see. Are we all gonna go the way the dinosaurs? I don't know. Now I really sound like a conspiracy theorist. Are we all gonna like, is somebody gonna come along in a few thousand years and find fossil remains and try to figure out why we all died? I don't know. It's fine. It's fine. It's just a little nervous.” One speaker says they homestead: they raise their own chickens. They’re not treated with chemicals. Their dogs and cats don't get vaccinated with things that might shed into the environment, and they’re growing all their own organic fruits and vegetables. “Yep, I'm I'm I'm going that way. Y'all y'all do what you need to do. It's a little scary. I don't recommend that particular vaccine for your dogs. I I guess that's the bottom line. I don't know. Be careful what you eat.”

Speaker asserts that extremely dangerous self-amplifying replicon mRNA injections are currently being deployed for humans and animals worldwide. A few days ago, the UK approved Arcturus Therapeutics’ self-amplifying COVID-19 injection for adults over 18, and previously the European Union approved the same replicon injection for adults, so it is in the EU and the UK. Japan approved it in 2023, and India has approved these replicon injections as well, indicating rollout across the globe. In the United States, it is claimed that the USDA approved the self-amplifying mRNA particle injections for dogs and cats, specifically Novavax NXT by Merck, suggesting active injection into pets and potential shedding onto human owners in the US. The speaker states that the FDA fast-tracked an H5N1 bird flu replicon injection trial, raising concern given the alleged dangers of these products. The speaker emphasizes the potential for shedding of replicating genetic material from humans or from pets to humans, and the possibility that these replicating constructs could recombine with wild viruses to create chimeric mutants. They highlight a high rate of adverse events associated with the Arcturus Therapeutics injection, claiming that eighty-five percent suffered systemic adverse events and fifteen percent required medical attention. A recent study in Uganda is cited, alleged to have induced severe blood abnormalities in ninety-three percent of recipients, including thrombocytopenia, lymphopenia, and neutropenia, with immune systems degraded and increased risks of internal bleeding in a majority of participants. The report also claims that eighty-five percent experienced vomiting and high fevers, and felt absolutely terrible. The speaker concludes that this self-amplifying assault on humanity needs to end, calling for these injections to be pulled from the market and banned for human use.