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Seedless watermelons and other fruits without seeds lack essential minerals and nutrients. The seeds of fruits like watermelons contain selenium, magnesium, iron, zinc, B12, and other vitamins. Consuming seedless fruits means you're only consuming pure sugar without any beneficial minerals or fiber. Nature doesn't provide fruits without seeds, so removing the seeds makes people reliant on the industrial food system. Studies have shown that ailments can be resolved by consuming seeds, such as apricot seeds containing B17. By eliminating seeds, people are forced to return to buy more products instead of utilizing the healing properties of seeds. Without apricot seeds, there is no more B17.

The Hunza people in Northern Pakistan eat apricot seeds, which they believe helps prevent cancer and keeps their skin youthful. They extract oil from the seeds and apply it to their skin. It is said that cancer cannot survive in a body that consumes apricot seeds. In the past, bread used to be beneficial for the heart, but when the nutrients like vitamin E, lecithin, and omega three fatty acids were removed to make white flour bread, people started experiencing heart attacks, strokes, and circulation problems. The saying goes, "the whiter the bread, the quicker you're dead."

You know, people go, oh, I'm allergic to ticks. You were injected with gelatin. That's why you're allergic to ticks. Tick goes to bite you because you were injected as a kid with gelatin, you have an allergic reaction. Why gelatin and ticks? How is that related? Something about the makeup of a tick and the gelatin. So I would assume something in their, like, skin. And when they go to bite you then when they put that into you, now what happens is their cells have transferred kinda into your cells, just kinda make it simple, and then you have that allergic reaction, but you don't actually have the Lyme. You know, Lyme is tested with a PCR test, number one, which is funny. And number two, you got EMF and heavy metal poisoning. It's wild how, like I said, everything gets flipped. You know, they target one thing and say it's the bug, but they don't say what's been injected into your body. They don't say the metal's going into your body, and they don't talk about the EMFs, are amplifying the metals. What is your favorite way of removing heavy metal or ways of removing heavy metals? We talked about chiluzhan and dragon's blood. Two of the best super foods to help pull things out, the fulvic acid and the tree sap, which is really beneficial. You can also get into organic moldy berry. Just one organic moldy blueberry, nice and simple. You can also do raw cream and raw butter, unpasteurized butter and cream. Fat is very good at pulling things out. People can look into turpentine. Turpentine is the old pine tree, you know, the sap of the pine tree, they can look into that. Doctor. Andrew Kaufman has a great protocol on that people can look into. You can get into the whole thing I've talked about with baking soda, you can get into Borax, you can get into grapefruits, the whole grapefruit one is a funny one. They tell you to stay away from the grapefruit. You know, big harm is always like, you know, don't don't don't eat the grapefruits. They interfere with the things we're trying to give you. Yeah. They're countering all of that. The other ones you can get into is apricot seeds. Big one as well too. I've been deleted many times for talking about that one.

Speaker 0 describes almonds being changed in America from bitter to sweet to remove B17, which is contained in bitter seeds. They say bitter seeds like apricot seeds, cherry seeds, and apple seeds contain B17, and claim the original almonds used to be bitter but were replaced with sweet almonds so people don’t get B17 anymore. Speaker 1 says they posted a video about The World Without Cancer, The Story of B17, which discusses apricot seeds, and notes that people commented that cyanide will get them. They question who told people about cyanide, saying it was the FDA, the same people who want to vaccinate. They then mention the Hunzas eat 100 to 200 apricot seeds a day and that their diet is mostly apricot seeds. They argue that discussions about illness and danger from nature are a way to scare people away from nature.

The reason we eat the apricot seed, the reason people do it is because it has the highest concentration found in nature. So there's approximately twenty milligrams in that little apricot seed. And if you go on Google and you say, you know, I'm gonna eat some apricot seeds, they'll say don't eat more than three because you could die of poisoning. At a trade show, if I'm presenting apricot seeds, I'll eat a 100, a 150 a day. It shows the Hunsas eating up to 200 apricot seeds a day and their wealth is all found out by apricot seeds. Now doctors in Mexico and doctors in the past that have been using it to treat people's immune system and remember, we're only treating your immune system.

People get energy from sunlight, and those in the sun eat less food. Children should be outside in the sun without shirts, running barefoot on the grass to get electrons, which is free energy. The electron transfer chain in mitochondria is powered by the sun. The idea that the sun causes cancer is false. The sun is a nutrient that makes all life exist and charges everything. Sunscreen contains carcinogenic chemicals. The speaker, age 51, has never used sunscreen, has had no work done, eats meat, and drives a convertible to maximize sun exposure because it makes them younger. The government is lying. Do the opposite of what the government says.

The speaker says they looked into “seedless watermelons” because they consider them “a mind blowing thing.” They claim that seedless watermelons are made by using an antibiotic so the fruit becomes infertile, preventing seeds from growing. They then connect this to what they believe happens after eating seedless fruit, arguing that if seedlessness is caused by making the watermelon infertile—so there is no seed and the fruit has been altered—then it will “make you infertile” in the gut lining. The speaker extends the claim beyond watermelons, saying that going into seedless grapes, seedless oranges, seedless lemons, and seedless watermelons are “Monsanto’s products” aimed at making people infertile. They say this is tied to a broader “fertility crisis” discussed by many people. In their view, the lack of seeds in food leads to a lack of seeds for people to “procreate” and “continue on” their lineage, because they argue seeds are involved in feeding fertility for both males and females. They claim that seeds “are going to feed the fertility of a male or a female” and that these reproductive parts need to be fed; therefore, eliminating the seed also eliminates fertility. The speaker advises that when choosing fruit like watermelons, people should look for “seeded watermelons.” They also say that seeds contain nutrients and that those nutrients are “the counters to many different diseases.” According to the speaker, a reason seeds are removed is that if people ate the actual seeds of the fruit, the seeds would counter illnesses. They then add that removing seeds makes it possible to keep people sick and to profit from it. Overall, the speaker’s argument is that seedless versions of multiple fruits are produced by applying an antibiotic to make the fruit infertile and seedless, and that removing seeds from food leads to infertility by removing seed-related fertility support. They further claim that eliminating seeds removes nutrients that would counter diseases, and they frame this as part of a larger system that benefits from keeping people unwell.

As you age, illness isn't due to genetics but lack of essential nutrients. Linus Pauling stated that all diseases stem from mineral deficiencies. Depletion of calcium, vanadium, and chromium leads to blood sugar issues like diabetes. Nutrient depletion causes cravings and obesity. This medical nutrition isn't like traditional supplements, it's science-backed and accessible to all. Educate yourself on supporting your body's natural healing abilities, as many doctors may not prioritize this approach.

Research shows that 92% of DNA damage is caused by mineral deficiency. Greens have the highest mineral content among vegetables. However, the problem lies in how these vegetables are grown. The soil is reused without replenishing the minerals, resulting in weak and deficient plants. Bugs attack these plants, leading gardeners to spray them with pesticides. The plants are then harvested prematurely and stored for too long, further depleting their mineral content. Even when cooked, the last remaining minerals are lost when the water is thrown out. In contrast, apples straight from the tree taste amazing because they are rich in minerals.

Speaker argues that 'the nano situation is really just heavy metal overload' and that when the body has too many heavy metals it 'starts to produce candida, it starts to produce h pluri, it starts to produce the parasite situation.' They say 'nanos is really just call out the heavy metals.' Remedies listed include 'dragon's blood, borax, turpentine from the pine tree, shilla jobs, papaya seeds,' and they claim 'the seeds pull out the metals from your body, so that's why everything's kinda seedless.' They suggest this explains 'It makes different businesses keep accumulating a lot more money.' The advice is to 'pull out the heavy metals and get into more of a raw diet'—'not cooking up things, putting more metal into the food as well. That's a benefit.' Finally, in Scottsdale they note 'you should always bring your raw meat because you have to be prepared.'

The discussion covers apricots and the “counter” to claims about the seeds. It notes that people are told not to eat the inside of the seed, referencing a “cyanide scare” in which “there’s cyanide in the seeds,” attributing the warning to the FDA. The speaker contrasts this with the claim that the same source is promoting vaccination, saying this juxtaposition is “delusional.” They also assert that the Hunza tribe has been eating “thousands of apricot seeds” with “there has never been a case” of harm, including “look at that in the Hunza.” The speaker then gives practical instructions: obtain apricots, use a mallet to crack the seed, and remove the inner part, which they describe as “a little seed” that is “bitter.” The bitterness is said to be “really good for this right here.” The speaker claims that “professionals aren’t gonna tell you about that” because they “get a 6% commission from doing chemo on you.” They add that apricots can be found for “$10,” and conclude by stating they would “rather trust the apricot seed than the government.”

Speaker 0 explains that you can lose weight eating pasta and bread in Europe, but in the United States a bowl of pasta and a basket of bread can leave you sleepy and in a bad mood; in Italy, a fat bowl of pasta makes you feel amazing. The reason given is that in 1993 the chemical industry allegedly convinced the federal government that grain supplies needed to be sprayed with folic acid, so all flour, bread, pasta, and cereal became enriched. Enriched foods are described as being sprayed with folic acid. Folic acid is labeled as a man-made chemical produced in a laboratory and not found naturally anywhere on Earth. The speaker emphasizes that folic acid is the most prevalent nutrient in the human diet. The message is not to avoid grains, rice, pasta, cereals, or bread, but to eat non-enriched versions of those foods—the organic versions.

The speaker contrasts United States Froot Loops with Canadian Froot Loops, noting that US versions "contain artificial synthetic food dyes. Red 40, Yellow five, Yellow six and Blue one." "All of these food dyes have been linked to behavioral issues in kids, hyperactivity and attention deficit symptoms." Canadian Froot Loops are colored with more natural dyes. Kellogg's makes both products, and "There's no reason that Kellogg's couldn't sell this type of Froot Loops without these artificial synthetic dyes, which are pretty clearly associated with all kinds of behavioral issues and potential allergies in kids with asthma in The United States." They sell us these Froot Loops, the "Hyper Neon Froot Loops" that are "very addictive and very desirable to your kids." The speaker claims this is a driver of sickness in the United States, and concludes, "The solution is simple: eat unprocessed meat, unprocessed plant foods like fruit and vegetables."

The speaker explains that the body has a natural ability to heal itself if given the right conditions. They argue that the body requires 90 essential nutrients, including minerals, vitamins, amino acids, and fatty acids, in order to function properly. However, modern agricultural methods and the overuse of pesticides have led to a decrease in the nutritional content of food. As a result, the body's reserves are depleted, leading to various health issues. The speaker criticizes allopathic medicine for focusing on managing symptoms with drugs rather than addressing the root cause. They claim that this approach often leads to a cycle of worsening health, multiple medications, and eventually, death. The speaker concludes by criticizing the medical system and suggests that alternative approaches should be considered.

Our food is becoming less nutrient-dense due to soil depletion. Pesticides harm earthworms, affecting soil health and food quality. Wood ashes, once used for minerals, are now neglected. Nutritional deficiencies lead to diseases. Lack of exercise may benefit undernourished individuals. Providing the body with essential nutrients can prevent numerous diseases, including cancer.

Research shows that 92% of DNA damage is caused by mineral deficiency. Greens have the highest mineral content among vegetables. However, due to the reuse of soil, plants are grown repeatedly in the same nutrient-depleted soil, resulting in weak and bug-infested plants. To combat this, gardeners spray pesticides, harvest prematurely, and store produce for extended periods. Even if some minerals remain in the vegetables, they are lost when cooked and the water is discarded. This affects the taste and quality of the food. In contrast, apples eaten directly from the tree taste amazing because they contain minerals.

Research shows that 92% of DNA damage is caused by mineral deficiency. Greens are the highest source of minerals in the vegetable kingdom. However, the problem lies in how vegetables are grown. Reusing soil without replenishing minerals leads to plants that are deficient and susceptible to bugs. To combat this, gardeners use Superphosphate, which kills the microorganisms responsible for pulling minerals from the soil. The bugs that attack plants are then sprayed, and the plants are harvested too early and stored for too long, further depleting their mineral content. Even cooking vegetables in water removes the remaining minerals. The taste of fresh apples from a tree is a testament to the importance of minerals.

Speaker 0 argues that apricot seeds are dangerous because they contain cyanide, a claim he attributes to the FDA in the 1970s scaring people away from eating them. He asserts that the same FDA tells people to take 62 vaccines, while also condemning nature, pointing to the apricot seed as “nature” that is dangerous. He notes that apple seeds, plum seeds, and cherry seeds also contain cyanide, and claims this cyanide dissolves cancer cells because cancer cells are “crying out for help” and are fed by the apricot, which leads to cancer beginning to “poop.” He asks the audience to see why the FDA “made that up,” suggesting the FDA came around in 1934 when people were drinking radium water and becoming overstimulated, and then went after “other natural remedies, like apricot seeds.” He remarks on the irony of the bitter apricot seed being the source of healing, while someone supposedly asks where to get apricot seeds and mentions RNC as a supplier with the seeds described as “amazing” and bitter. He contrasts almonds: now they are sweet and allegedly increase dopamine, whereas the bitter almond is claimed to have healing properties. He states that “the bitter is what has the healing properties for the body,” implying that the sweetness of modern almonds corresponds to a loss of those healing properties. He claims the government altered the supply by reducing bitter apricot trees and replacing them with sweet apricot trees. He concludes with a general, sweeping assertion that “Government, 20% of the GDP is the med…,” implying government involvement in the medical industry or health narrative, though the sentence is incomplete in the transcript. Overall, the speaker presents a narrative in which apricot seeds contain cyanide that can target cancer cells, critiques the FDA’s historical stance on natural remedies and radium water, contrasts bitter versus sweet almonds in terms of healing properties and dopamine effects, and alleges government manipulation of apricot tree varieties to favor sweet over bitter varieties, tying these claims to a broader statement about government influence on medicine and GDP.

Speaker 0 discusses one of the best books, The Recipe for Living Without Disease by Ajanas, and shares that they’ve been eating raw meat for eight months after discovering this work. They claim that Ajanas had diabetes, skin issues, angina, and autism, and that all of these were completely reversed by a raw food diet. They argue that people heat, cook, irradiate, and process their food and then wonder why they have health issues. They assert that there is so much bacteria in food, and that because you are made up of bacteria, cooking or irradiating food makes it sterile and “makes you sick.” The point is made more deeply by noting Eskimo diets: they allegedly ate 99% raw meat from caribou, fish, seal, moose, bear, and whale, and had no disease at all until cauldrons and processed foods were introduced to their area. The speaker mentions Doctor Potinger, who reportedly had 900 cats fed all raw meat and raw milk; none of these cats had health issues, did not need dewormers, and were healthy, whereas giving them processed kibble produced negative outcomes. They then provide examples of raw foods: raw fruit, raw meat, raw butter, raw cream, raw dairy, raw vegetables, and raw milk, labeling raw as “great things.” The overarching claim is that raw foods lead to better health and that “raw is the law,” with personal testimony that raw consumption makes people feel very good.

I put three autoimmune diseases into remission, not to mention a bunch of other health conditions that I was dealing with, and I want to share how I did that. A little disclaimer: I am not a doctor and I have no medical background whatsoever. I was a desperate person who refused to believe I had to be on medication for the rest of my life or endure this pain forever. I did research, studied, and took matters into my own hands. After a lot of trial and error, two years later I am a completely different person, and I’m going to share what I did. It’s going to feel too good to be true or too simple, but I’m telling you right now that the way you eat changes everything. The best way I can describe it and simplify it for others is that humans need to be eating food in their truest form. I view it as the way God put it on the earth is the way it should be eaten. The more processed it is, the more terrible it is for our bodies. So I eliminated all processed food, and if it is processed, it is very minimally processed. A perfect example: I will eat potato chips, but I have to pick up the bag, look at the label, and if it says potatoes, sea salt, avocado oil as the three ingredients, I will eat those because it is very simple ingredients. I’m not going to pick up a bag of Lay’s. Another example: I am not going to buy bread at the store. Bread at the store or any flour is empty calories, bleached, all the nutrients taken out. Instead, I buy whole wheat berries, mill them myself, and make bread from that because that is bread in its truest form. I believe we should be able to eat dairy and gluten, but it all needs to be in its truest form, and when it is, our bodies can handle it. The reason people are sick and cannot eat certain foods is because of the way they are processed or modified. I think the biggest issue with humans and why we’re all so sick is because we are eating all of the wrong things and not getting enough nutrients in our diets. If you eat whole grains in their truest form, dairy in its truest form, lean protein, fruit, vegetables in their truest form, meaning no pesticides, no glyphosate, organic fruits and vegetables. I don’t think all fruits and vegetables have to be organic—only some are sprayed with pesticides, but it’s called the dirty dozen; look into that. As long as we are eating things in their truest form and avoiding processed junk, processed sugar, soda, fast food, we are giving our bodies what it needs to thrive and to heal itself. Not saying this fixes everything—there may be conditions that can’t be fixed by this—but people could be surprised by how many issues would go away if we ate the way we were meant to. If you want, I can share an example of a day of eating. Just say the word. I hope you have a great night and remember you do not have to be sick. Doctors are not taught nutrition in medical school—they are taught to prescribe medication. A lot of us think we have to be on medication for the rest of our lives to feel good, when in reality we just need to eat differently.

After posting a video about the world without cancer, the story of b 17, which is apricot seeds, comments said, 'the cyanide is gonna get me.' 'Really? Who told you about cyanide? The FDA, actually.' 'Same people who wanna vaccinate you.' The speaker adds, 'Now here's another thing.' The Hunsas 'eat a 100 to 200 apricot seeds a day. Their diet is mostly apricot seeds.' They argue that 'when they talk about this illness right here that allegedly is going to get you, they scare you into being afraid of nature. Think about it.' The speaker notes audience reactions to a video about apricot seeds and cancer, including claims about cyanide and the FDA, and comments on the Hunsas' seed-heavy diet.

Apricot seeds contain beneficial b 17, which can help resolve illnesses. Removing seeds from apricots may lead to dependency on other treatments. Without b 17 from seeds, the body lacks essential nutrients to counter illnesses like prostate issues. Patenting and altering seeds reduces their mineral content, depriving the body of vital nutrients.

We can heal ourselves through lifestyle and diet changes, but they don't want us to know. Medications only provide temporary relief, not a cure. Highly processed food is also kept hidden from us.

The speaker urges listeners to ask themselves whether their symptoms or diagnosed conditions, and the prescription drugs they take, are truly caused by drug deficiency. They question the idea that conditions like high blood pressure, migraines, diabetes, or heart disease are due to a lack of the drugs themselves. The speaker makes several pointed claims about specific medications: - Lisinopril: described as snake venom in a tablet from a viper in Brazil (Jarocas Viper) since 1981, and asserts that the listener may be swallowing dried snake venom to lower blood pressure, even though the doctor may not have explained it this way. - Xarelto: said to be prescribed for atrial fibrillation by a cardiologist. - Imitrex: noted as something people inject for migraines. They challenge the notion that symptoms are caused by deficiencies in these drugs or by the body lacking them. They ask whether the body is deficient in acetaminophen (and by extension Advil) or Tylenol to cause fever, arguing that none of these claims are true. They assert that these are man-made chemicals and drugs and that none of us are deficient in them. The speaker then presents a contrasting view: every single disease and every single symptom is a clear sign that you are specifically nutrient deficient. They contend that when the nutrients are put back into the body—“the nutrients back in that God gave you and put in the earth”—the earth’s supply to the human body aligns with how God designed it, providing everything that’s for the benefit of man. The overall message emphasizes a shift from relying on drugs to restoring nutrients from natural sources as the body’s path to health.

Certain seeds like pumpkin, watermelon, and apricot have numerous benefits for the body, including high levels of zinc, selenium, magnesium, B vitamins, and B17. However, there is a push to eliminate seeds from our food, which could also impact fertility. It is puzzling that selling apricot seeds led to an arrest and jail time, considering the lack of consequences for more dangerous activities. Genetically modified seed oils are a concern, but not all seeds should be avoided. The importance of seeds in procreation is evident, as both male and female reproductive organs resemble seeds. It is crucial to recognize the value of seeds like apricot, pumpkin, and watermelon, despite efforts to eliminate them.