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Wash strawberries with baking soda, not vinegar, to remove 96% of pesticides. Soak in water and baking soda for 5-10 minutes, rinse, and store in a glass container with a paper towel to make them last up to 2 weeks in the fridge. Americans unknowingly consume up to £2 of bugs annually, not just in strawberries.

The Gates-funded edible food coating called Ed Appeal has been approved for use in organic produce in the US. It is a colorless, odorless, and tasteless coating made from food-grade Glycerolipids derived from edible plant oils. The coating cannot be removed even by scrubbing the produce. Some people are concerned about the increased use of chemicals and genetic modification in the food supply. However, the article suggests that if you find an appeal sticker on your organic avocado, it is best to choose a different one.

This video discusses the concerns about the quality and safety of fruits and vegetables in the food supply. The speaker expresses frustration with the appearance and genetic modification of a mango, as well as the labeling system for organic produce. They explain that a chemical called MCP, used to preserve the shelf life of fruits and vegetables, can have negative effects on the human body by blocking beneficial microorganisms in the colon. The speaker emphasizes the importance of growing one's own food to avoid synthetic and chemically-treated produce. They also suggest that the use of MCP may be linked to disrupting the pineal gland and overall health.

The EU has banned US-grown apples due to concerns about diphenylamine (DPA), a post-harvest pesticide used to prevent browning. The Environmental Working Group is also demanding action to ensure apple safety in the US. DPA was registered with the EPA in 1947. The EU has limited DPA residue to 0.1 parts per million on European apples due to potential carcinogenic properties. The EPA allows 100 times that amount, citing a 1997 finding of "reasonable certainty of no harm" from the chemical, and has no plans to change its guidelines.

Be cautious when shopping at grocery stores, especially in the produce aisle. Look out for the label "Apeel," a product funded by the World Economic Forum and Bill Gates, which is sprayed on fruits and vegetables nearing spoilage to make them appear fresh. This coating, approved for USDA organic produce as "OrganiPeal," contains monoandiglycerides and hazardous solvents like ethyl acetate and heptane, which can harm internal organs. The World Health Organization has classified one of its ingredients as probably carcinogenic. This raises concerns about the nutritional value of treated food. It's essential to prioritize organic, local, and chemical-free options. Consider growing your own food or supporting local farmers to avoid these harmful practices.

Bill Gates' Appeal coating is now approved for organic produce, with no required labeling. Appeal is an invisible, tasteless coating sprayed on produce to extend shelf life, made from highly processed emulsifiers derived from fats. Backed by the Bill and Melinda Gates Foundation to reduce food waste, it's now entering the organic food system as Organ Appeal. Some stores are confirmed to be using Appeal-coated produce, while others claim not to. Whole Foods, Kroger, and Aldi have not confirmed their usage, so it's possible they might be using it. To avoid Appeal, shop from farmers markets, ask store managers, or buy from brands stating they don't use Appeal.

Fruit from the supermarket is often treated with SmartFresh, a product that preserves freshness. The process involves placing fruit in a sealed chamber, introducing SmartFresh to water to create gas, and letting the fruit absorb it for about 24 hours. A time-lapse comparison shows that treated apples remain unchanged over three months, while untreated ones deteriorate. Many consumers are unaware that the fruit they buy can be nearly a year old. SmartFresh's active ingredient is methylcyclopropene (MCP), a simple hydrocarbon similar to butane and propane, raising concerns about its petroleum-based origins. SmartFresh is also approved for use with organic produce, leaving many unaware of its widespread application.

PSA warns about Appeal or EDAPEAL, a world economic forum and Bill Gates funded product that is sprayed on fruits and vegetables on the verge of spoiling to appear fresh and last longer. Apeel has been approved for use on USDA organic produce under the name Organapeel. The main ingredient found in the Apeel coating is mono and diglycerides which are extracted from grapeseed oil, processed with two solvents, ethyl acetate and heptane, both of which are hazardous chemicals. This coating cannot be washed off. IARC recognized glycidol, another name for these same ingredients, as 'probably carcinogenic to humans.' The startup is a $2,000,000,000 Bill Gates backed venture with 'zero proof of preserving any nutritional value.' When opened, it gets very tough and 'like it's glue.' The piece ends with a claim about tyrannical globalists and urging to grow local, chemical-free food.

If your children eat strawberries, this video is for you. Strawberries take the top spot. They are number one on the dirty dozen list, which is a list of the 12 fruits and vegetables that have the highest amount of pesticide residues. So is there a solution? The answer is yes. You most likely have this in your home. Baking soda. One tablespoon of baking soda per two cups of water removes 96% of pesticides. Additionally, the video emphasizes a simple home remedy. Strawberries are highlighted for pesticide residues, and baking soda is presented as the solution. That is the core takeaway. The method uses a common kitchen ingredient.

The speaker expresses frustration with the quality of produce, claiming that the mango and pear are fake and genetically modified. They explain that the numbers on the labels indicate whether the fruit is conventionally raised (4), genetically modified (8), or organic (9). The speaker warns that organic food is no longer safe due to the use of a petrochemical called MCP, which preserves the shelf life of fruits and vegetables for up to three years. This chemical blocks microorganisms in the body, including probiotics, leading to potential health issues. The speaker encourages growing one's own food to avoid synthetic and chemically treated produce. They also mention the negative effects of MCP on the pineal gland and overall sensory perception.

So you're telling me you still think organic means it's safe to eat? We all know that Bill Gates launched a product called Appeal, a coating for fruits and vegetables that abnormally extends shelf life. But did you know there is an organic version called OrganiPeel that is sprayed on your organic produce? OrganiPeel is registered as a pesticide with the EPA, but it still qualifies for that organic sticker. The ingredients list of Organapeel, you have citric acid, point 66%, and other ingredients, 99.34%. You are just receiving a mystery coating on your food. The warning label causes moderate eye irritation. Avoid contact with eyes or clothing. But don't worry, they say it's plant based, but so was agent orange. So next time you bite into your organic produce, ask yourself, what am I really eating?

- "the EU has finally banned US grown apples." - "and nonprofit, the Environmental Working Group, is demanding immediate action to make sure our flagship fruit is safe." - "Their concern, diphenylamine or DPA, a pest icide applied to apples after they're harvested to help prevent browning." - "The chemical was first registered with the Environmental Protection Agency in 1947, but concerns about potential carcinogenic properties recently led the EU to limit DPA residue to point one parts per million on European apples." - "The EPA, by contrast, currently allows 100 times that much." - "For its part, the EPA says it doesn't have plans to change its guidelines, pointing to its 1997 finding that professed reasonable certainty of no harm from the chemical." - "But the anti DPA pressure is reaching new heights."

Kitchen hack. For any adult that's running a household, you need to know this. Fruits and vegetables come sprayed with pesticide. This is how to get rid of it the proper way. Put a couple of teaspoons baking soda with your produce, then put some cold water on them. You have to let it soak in there for a minimum fifteen minutes. And look at this, guys. It dramatically cleans all of the pesticides, all of the dirt. You drain them, then you wash them again. You put them in an airtight container. There you go. No more pesticides for your family.

A PSA warns consumers to avoid produce with the "Apeel" or "EDAPEEL" label, claiming it's a World Economic Forum and Bill Gates-funded product sprayed on produce to extend shelf life. Apeel is allegedly approved for use on USDA organic produce under the name "Organapeel." The main ingredient, mono and diglycerides extracted from grapeseed oil, are processed using ethyl acetate and heptane, hazardous chemicals that can damage internal organs with repeated exposure. The coating cannot be washed off. Glycidol, another name for these ingredients, is recognized by the World Health Organization's IARC as probably carcinogenic to humans. The speaker questions why this "literal poison" is being sprayed on food, alleging that Apeel, a $2 billion startup, extends shelf life without preserving nutritional value. The coating allegedly makes food tough and gives it a fake texture. The speaker urges people to eat organic, local, and chemical-free food, grow their own food, or buy from local farmers markets, claiming globalists are trying to destroy healthy living.

Major grocery stores have been applying a peel coating to fruits and vegetables for several years. Costco has been selling apples and avocados with the appeal label since 2018, and Walmart has been selling labeled cucumbers since 2020. The coating, called Apeel, is made from grapeseed oil processed with solvents. It cannot be washed off with water. Apeel contains various ingredients, including mono and diglycerides, which allow for certain levels of ethyl acetate, heptane, soap, palladium, arsenic, lead, cadmium, and mercury. The FDA did not conduct its own safety review, and the coating is classified as generally recognized as safe. Even organic products can use the OrganiPeel label. Instead of worrying about labels, it is recommended to buy directly from farmers to avoid these coatings.

Grocery store produce misting may involve more than just water. A strong chemical odor was detected at a Sprouts store in Florida, raising questions about what is being sprayed on produce. The product, Produce Max, is used for misting, crisping, and washing, even on precut fruit. Produce Max, made by Chemstar, contains sodium hypochlorite, also known as bleach. Chemstar advises customers to avoid inhaling the undiluted vapor or mist, yet shoppers are exposed to it in diluted form in stores. Chemstar disclaims liability for problems arising from the product. Retailers using Produce Max include Sprouts, HEB, Harris Teeter, and Safeway, though usage may vary by location. Consumers are advised to check with their local stores.

Major grocery stores have been applying a peel coating to fruits and vegetables for several years. Costco and Walmart sell produce with the Apeel label, which cannot be washed off and is made from grapeseed oil processed with solvents. The coating contains various ingredients, including soap, metals, and chemicals. It is considered generally safe, but the FDA did not conduct its own safety review. Even organic products can use the Organi Peel label. While the company behind Apeel has prominent investors and aims to reduce food waste, it is seen as a temporary solution. Instead, the speaker suggests buying directly from farmers to address the larger issue of disconnection from food sources.

Meat that is artificially reddened with gases in packaging is not as fresh as it appears. Meat naturally browns quickly after being cut and exposed to oxygen. To maintain a bright red color, gases are pumped into the packaging. This process creates an unnatural color. Artificially reddened meat may be weeks old, while brown meat may have been flash-frozen just minutes after being cut. If packaged meat looks bright red, it has been treated with artificial gases. Gas-packed meat can remain red for days, even when spoiled. Gases like carbon monoxide, carbon dioxide, and nitrogen are used. The only visible signs of spoilage may be a puffed-out package and a bad odor. Lab tests show that both gas-packed and untreated meat left at room temperature are loaded with bacteria. The color of meat is not an indicator of freshness.

One of the mysteries in organic produce is how Organi Peel, backed by Bill Gates, got approved. The coating's ingredients are unclear, with citric acid at 0.66% and 99.34% unspecified. The EPA lists it as a pesticide, with a caution to wash thoroughly before eating. The organic material review institute approved it as a fungicide without specifying ingredients. This lack of transparency raises concerns about its safety and organic status. The speaker finds Organi Peel unappealing and will not use it on their produce. Translation: The approval process for Organi Peel, a coating for organic produce, is mysterious due to unclear ingredients and safety concerns.

McDonald's uses russet Burbank potatoes for their French fries worldwide. These potatoes are long and difficult to grow, but McDonald's prefers them for their iconic red boxes with long chips. However, McDonald's has strict requirements for their potatoes, insisting on no blemishes. One common defect is net necrosis, which causes brown lines on the potatoes. To eliminate this defect, farmers in Idaho use a highly toxic pesticide called monitor. The farmers cannot enter their fields for 5 days after spraying. After harvesting, the potatoes need to be stored in large atmosphere-controlled sheds for 6 weeks to remove all the chemicals.

Appeal, a Bill Gates-backed company, has been approved for use on US organic produce. This allows organic fruits and vegetables to be treated with a chemical coating to extend freshness. Regulators approved Appeal as a fungicide, which bypasses organic certification rules. Critics claim the coating may leave residues of arsenic, lead, cadmium, and palladium, despite being within FDA limits. Backlash is growing, with concerns about the integrity of the organic label and reports of altered textures in produce. Some grocers are banning Appeal. The situation raises questions about potential compromises to the organic label and control over the food supply.

Bananas are washed, sprayed with insecticides, cut, and then dipped in fungicides to prevent them from rotting during their journey to supermarkets. The workers pack for ten hours a day, six days a week, earning less than 250 euros per month. Chemical products are stored nearby, but filming is not allowed. The chef refuses to disclose the list of chemicals, considering it a secret recipe. However, there is a wide range of options, including insecticides, fungicides, and nematicides, all highly dangerous and toxic to humans and the environment. The company used to use banned products in the European Union, such as the 4-tooth, deemed too hazardous for human health.

A study at the University of Massachusetts found that washing produce in water and baking soda can greatly reduce pesticides. To do this, place your fruit in a bowl, add cold water, a few tablespoons of baking soda, and let it sit for 15 minutes. Afterward, rinse it off.

The transcript describes a banana ripening operation focusing on room three. The operator explains that ethylene liquid is used, which turns into a gas, to gas the bananas. In this setup, both organic and regular bananas are treated, but the key difference is how they are arranged: nothing is stacked with regular bananas beneath organics, because that would make it not organic. Organic bananas are kept stacked in a row. The process starts with preparing the gas: two bottles of ethylene are poured into a small machine. After loading the liquid, the room’s temperature is set to 60 degrees on both sides. Once this configuration is complete, a sign is placed to indicate that the room is active. During the next step, the operator and a colleague begin to check the bananas. One banana is pulled out after gas treatment, and the operator notes that this particular banana is about three days post-gassing and begins to turn yellow. A pulp thermometer is used to check readings: the operator mentions both a temperature reading and the pulp condition for this banana, indicating that these readings are part of the quality check. The colleague also checks the other side of the banana or the batch, and the operator describes what the other side looks like. The overall observation is that the bananas are starting to yellow from both sides, with the left and right sides being compared to ensure even ripening and consistent results. In summary, the procedure involves using ethylene liquid to gas bananas in room three, with strict stacking rules to keep organics separate from regular bananas. Two ethylene bottles are used, the room is set to 60 degrees on both sides, and the bananas are periodically checked using a pulp thermometer and visual inspection to confirm yellowing and ripening progress about three days after gassing.

Grocery store produce misting may involve more than just water. A strong chemical odor was detected at a Sprouts store in Florida, prompting an investigation into what is being sprayed on produce. The product Produce Max, used for misting, crisping, and washing produce, contains sodium hypochlorite, also known as bleach. Chemstar, the manufacturer, advises customers to avoid inhaling the undiluted vapor or mist, yet shoppers are exposed to it in diluted form in stores. The company also disclaims liability for problems arising from the product's use. Produce Max is used by retailers including Sprouts, HEB, Harris Teeter, and Safeway, though not necessarily at every location. Consumers are advised to check with their local stores and consider whether they are comfortable with this product being sprayed on their produce.