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The speaker was a raw vegan for seven months, consuming raw vegetables, fruits, and nuts. They ate two heads of kale a day, broccoli, radishes, tomatoes, oat milk, nuts, and some fruit. This diet caused gas, bloating, fatigue, eczema, and a loss of twenty-five pounds of lean muscle mass. The speaker then transitioned to a strict carnivore diet of meat, organs, and fat, which helped with eczema but caused electrolyte imbalance and muscle cramps. They then moved to an animal-based diet of organs, meat, fruit, honey, and raw dairy, which they claim helped them thrive.

Metal tests revealed the speaker had a mercury level of 123 on a scale of zero to five, where five is extremely concerning. This was attributed to eating tuna and swordfish, which are long-lived fish that accumulate mercury from polluted waters. The speaker, a former vegan, began eating fish for protein. Mercury interrupts ATP, causing fatigue and fogginess. The speaker has spent the last four to five years removing the mercury. According to the speaker, one in three people, even young adults, have heavy metals like cadmium, lead, or mercury. The speaker encourages people to get tested for metals, because what feels like aging can often be due to metals, which are easier to remove when levels are low.

Speaker 0 states that Girl Scout cookies are a problem. They tested 13 different types of cookies from 25 states, including California, Iowa, and one other state, and the results were published on momsacrossamerica.org. The tests reported 100% positive for glyphosate and 100% positive for heavy metals, at alarming levels. Over 88% of the cookies contained all five of the toxic metals tested: aluminum, arsenic, cadmium, mercury, and lead. The speaker notes that some of these toxic metals can leave permanent lifetime damage. They claim that over 80% of the Girl Scout cookies had lead levels higher than what the EPA allows. They also state that the aluminum was up to 300 times higher than the exposure level people are supposed to be exposed to, with aluminum readings described as possibly being in the parts per million range (around 29 parts per million). The speaker suggests a possible source for the high aluminum levels, speculating that it could be related to geoengineering, since aluminum is sprayed to manipulate clouds to create rain, though they say further testing needs to be done on that hypothesis.

So mercury, you know you always hear about mercury poisoning. Well the only reason you get mercury poisoning is when you cook the tuna. It releases the mercury into the food. Now when you go to eat it raw, the mercury just passes right through you. I looked up canned tuna, all the canned tuna that's on the shelf because you always hear about people getting mercury poison. I found out that all canned tuna on the shelf is cooked two times before it's sold on the shelf. So you're getting poisoned from the metal because you're eating a cooked product which has been cooked two times which is horrible if you think about it. It's processed, heavily processed sitting in a poisonous can and things like that. And then the metal situation just passes through the body.

Removing cosmetic products, perfumes, and fragrances led to increased energy, fitness, mental clarity, and focus, as well as fewer headaches and migraines. The speaker felt more vital. Her period returned within approximately three months, and she became pregnant within nine months of starting this journey. She also addressed her oral health by removing mercury amalgam fillings, which are considered toxic to reproduction and the brain. Removing the mercury from her teeth resulted in a significant improvement in her health.

Speaker 0 shows a metal container described as a “thimerosal bomb,” noting they keep it because they are a little afraid of it, and it is a very fine powder. Speaker 2 states that thimerosal is labeled very toxic and has cumulative effects, capable of causing damage to the kidneys, respiratory system, skin, and nervous system. It specifically warns of reproductive and developmental toxicity, meaning it can cause things like autism and other neurodevelopmental disorders. They emphasize that this is immensely toxic stuff. Speaker 0 notes that thimerosal is present in a vaccine. Speaker 2 explains that thimerosal is used in a whole range of products, with vaccines being a major example because it is directly injected. They reference the tetanus vaccine, noting a vial that expires and contains thimerosal as a preservative. They claim that thimerosal has been a big exposure issue in the United States, especially with the influenza vaccine, which is now recommended for all pregnant women, all infants, and all children on a yearly basis. Speaker 1 adds a point about how thimerosal is added: it is not something added at the end after production but is incorporated because the factory is not clean and not sterile. They argue that either there must be an expensive sterile factory that does not need thimerosal or one that produces thimerosal, and that thimerosal would need to be used throughout production. They assert that the use of thimerosal needs to be stopped. Speaker 2 identifies the influenza vaccine from Adventist Pasture, “their flu zone,” and states that it contains twenty-five micrograms of mercury per dose. Speaker 1 discusses personal experience, noting that many people did not know about thimerosal. They reveal they have given 2,000 RhoGAM shots and have been in vaccines for thirty-five years, and they did not know that RhoGAM contained thimerosal. They suggest that many doctors were unaware that the term “thimerosal” referred to mercury.

The speaker describes their experience with three different diets. They were a raw vegan for seven months, consuming raw vegetables, fruits, and nuts. They claim this diet caused terrible gas and bloating, fatigue, eczema, and a 25-pound loss of lean muscle mass. Next, they transitioned to a strict carnivore diet of meat, organs, and fat, which they say helped with their eczema. However, they developed electrolyte imbalances and muscle cramps. Finally, they adopted an animal-based diet consisting of organs, meat, fruit, honey, and raw dairy. They claim to be thriving on this diet.

Pearl powder works for your eyes, your hair, your skin, your nails, and your connective tissue. It also helps boost glutathione as well from the liver. If you're asking about the mold thing, your body will develop mold or candida or h pluri or parasites to eat up the heavy metals in your body. Your body keeps you alive, so it does these things like producing mold, producing candida, producing parasites. So it will do these things to help pull things out, but you can use things like shovel jaw. You can use things like dragon's blood to help pull those metals out. You can also do things like raw eggs, really really good to do that as well too. John has talked about that. You can do raw cream or you can do raw butter. Those three because of the fat in there that helps to pull the heavy metals out of your body. A lot of the metals when you look at a person who's not taking care of themselves and is overweight or obese, all of the fat is holding all of the toxins. That's why the person gets larger and larger and larger. They have more and more toxins and then the body has to hold those toxins so it holds it in the fat. So when you're consuming fat, can actually pull those metals out of your body.

The speaker displays a container of thimerosal, labeled as very toxic with cumulative effects, and warns it can damage the kidneys, respiratory system, skin, and nervous system. It specifically warns of reproductive and developmental toxicity, implying it can cause autism and other neurodevelopmental disorders. The speaker emphasizes that vaccines are a significant source of exposure because they are directly injected. As an example, the speaker presents a tetanus vaccine containing thimerosal as a preservative in a 1 to 10,000 ratio. The speaker claims that the influenza vaccine is perhaps the biggest source of mercury exposure in the U.S. and is recommended yearly for pregnant women, infants, and children.

The speaker argues that mercury poisoning from tuna is misunderstood. They claim a can of tuna is cooked twice before being placed in the can, and therefore people are not getting mercury poisoning from eating raw tuna but from the tuna being cooked twice and then packaged with polymers and chemicals. The speaker asserts that mercury poisoning results from this process rather than from raw consumption. According to the speaker, nobody gets mercury poisoning from eating raw wild-caught tuna, wild-caught salmon, or wild-caught fish. Instead, they claim poisoning comes from tuna that has been cooked, or from farm-raised tuna that is fed soy pellets, canola, corn, and other garbage. The speaker urges that people rethink what they’re being told about mercury in fish. The speaker references John, who reportedly discussed mercury as the substance that makes fish jump out of the water, and connects that idea to swordfish, which is described as loaded with mercury and “gets up into the air.” The claim is made that mercury in this context contributes to the fish’s ability to leave the water. The speaker contends that there are “benefits of mercury in your body,” but emphasizes that mercury is not meant to be injected with boosters, and is not meant to be cooked up and then released and eaten. They suggest that consuming wild-caught raw tuna yields “tons of energy,” and compare this to eating oysters, which they describe as aphrodisiacs and beneficial. The speaker states that oysters are real good for you, and implies that similar benefits apply to tuna and all fish when eaten raw. The overarching message is that raw fish, particularly wild-caught varieties, are presented as superior or energetically advantageous by the speaker, who also argues that the preparation process (cooking then canning) and the feed practices of farm-raised fish alter the mercury dynamics. The speaker concludes with the assertion that raw consumption is preferred, claiming that “raw is the law” for fish in general.

Heavy metals can be an underlying root cause of autoimmune issues, migraines, psoriasis, and skin conditions. Consuming heavy metals causes damage to the gut microbiome, leading to poor absorption of vitamins and minerals, resulting in deficiencies and toxicities as metals enter the bloodstream. Healing involves addressing deficiencies and lowering toxicities by removing heavy metals and rebalancing the gut microbiome. While detoxing, it's important to limit new heavy metal intake by using water and shower filters, eating low-mercury fish, and choosing low-arsenic rice. Switching out cookware over time can also help. Resources for recommended products are available at stevenkabrall.com/resources. This is how the healing process begins.

After seeing a 2022 study showing 100% of school lunches tested positive for toxic metals, the speaker revisited the work of Dr. Renee Jo Dufault, an FDA whistleblower who claimed there was undisclosed mercury in high fructose corn syrup. The speaker hypothesized that infant formulas, which often contain high fructose corn syrup, might also contain undisclosed mercury. Collaborating with Zen Honeycutt from Moms Across America, the New MDs podcast, and Dr. Stephanie Senov, they tested 20 formulas purchased from various stores, testing each twice. All formulas tested positive for aluminum and lead. Aluminum levels were reportedly 1,000 times higher than the other metals.

Speaker argues that 'the nano situation is really just heavy metal overload' and that when the body has too many heavy metals it 'starts to produce candida, it starts to produce h pluri, it starts to produce the parasite situation.' They say 'nanos is really just call out the heavy metals.' Remedies listed include 'dragon's blood, borax, turpentine from the pine tree, shilla jobs, papaya seeds,' and they claim 'the seeds pull out the metals from your body, so that's why everything's kinda seedless.' They suggest this explains 'It makes different businesses keep accumulating a lot more money.' The advice is to 'pull out the heavy metals and get into more of a raw diet'—'not cooking up things, putting more metal into the food as well. That's a benefit.' Finally, in Scottsdale they note 'you should always bring your raw meat because you have to be prepared.'

Speaker 0 asserts that parasites are a result of heavy metals in the body. According to them, if someone has parasites in the gut or elsewhere, it is because they have too many heavy metals. All the substances a person puts into their body are polluting the body with heavy metals, and that is the core issue. Once heavy metals are cleaned up, the parasites that the body supposedly created will disappear. The worms are described as the body’s last line of defense against heavy metals, functioning to protect the body by consuming the metals so that a person can survive longer. Speaker 0 continues by explaining that if metals begin to enter the organs, the person will die, and this is the underlying logic behind the presence of parasites. When people notice worms and fear them, the speaker emphasizes that the body is producing these worms to eat the metals and keep the person alive long enough to enable another day. The implication is that the body will continue to generate more and more worms until the metals in the body are cleaned up, at which point the “timer” would be turned off, i.e., the threat ends. The speaker notes that on social media there are parasite cleanses and related content, but frames these as irrelevant to the real issue. The core claim is that parasites are simply a manifestation of heavy metals. The remedy, in their view, is to remove or purify heavy metals from the body; after doing so, there will be no problems. In their broader point, they argue that the metals being ingested come from every source, including what is cooked into food. They assert that metal exposure occurs during cooking and through food preparation, implying that dietary and environmental sources continually introduce metals into the body. In summary, the key points are: heavy metals cause parasites; parasites arise as a defense against heavy metals; removing heavy metals will cause parasites to disappear; metals entering organs are fatal; the presence of worms is an adaptive response to metals; ongoing metal exposure maintains parasite production; social media parasite cleans are not addressing the root cause; and food preparation and cooking contribute metals to the diet. The overall solution, according to Speaker 0, is to pull heavy metals out of the body to resolve the issue.

The speaker states they used to believe inoculations were an elegant, minimal intervention with large benefits. They now consider injecting anything into tissue with a hypodermic needle a radical intervention. They argue that comparing mercury in shots to mercury in tuna is a game of smoke and mirrors because there shouldn't be mercury in tuna, the amount in tuna isn't trivial, and there's a huge difference between ingesting mercury and injecting it. The body doesn't have mechanisms to deal with injected mercury, so the consequences are arbitrary. While they still believe vaccination is potentially valuable, they do not trust the mechanisms that generate or test these products for effectiveness or safety.

Dr. Michael Gayeda says heavy metal toxicity is common and testing for it has been an important part of his practice. Aluminum is the most common toxic element to accumulate, but mercury is the most damaging. Cadmium, arsenic, and lead can also bioaccumulate, causing inflammation and tissue damage. Dr. Gayeda recommends testing with hair analysis or assuming exposure and detoxing. He recommends three herbs to chelate toxic elements: garlic, hawthorn, and milk thistle. He also suggests eating beets or taking them as a supplement to thin the bile, helping the liver dump heavy metals for removal through stool. Finally, he recommends zeolite, a volcanic ash, to bind heavy metals in the gut and carry them out.

The speaker recounts an interaction with an industry insider who claimed there's "good" and "bad" mercury to justify mercury in vaccines despite warnings against tuna consumption for pregnant women due to mercury content. The speaker knew this was false, as there's no such thing as "good" mercury. NIH admitted mercury serves as an adjuvant in dead virus vaccines to amplify immune response. In 1932, Eli Lilly claimed ethylmercury in vaccines is quickly excreted. A 2002/2003 study by CDC scientist Picchiero seemed to support this, showing mercury from vaccines disappeared from children's blood faster than mercury from tuna. However, scientist Boyd Haley questioned where the mercury went. A study by Thomas Burbacher with monkeys revealed ethylmercury from vaccines quickly left the blood but accumulated in the brain, causing inflammation. Confronting Offit about this, the speaker was told the mercury was excreted quickly based on the Picchierro study, but when confronted with the Burbacher study, Offit cited a "mosaic of studies" he never provided.

Tattoos could lead to heavy metal toxicity. You agree that tattoos can lead to heavy metal toxicity. You're introducing heavy metals into the body, and those heavy metals are going to completely disrupt a bunch of different physiological functions in the body. They get deposited into the brain. They get deposited into the pancreas, the liver, your optic nerve. Anywhere that you have physiological function, metals can displace nutrients that are necessary for that function to be optimal. So if I were to go back in time with the knowledge I have now, I I would not have the tattoos that I have now.

The speaker discusses mold, heavy metals, and detoxification in a way that connects several claims. Key points include: - A moldy organic beet is referenced as something consumed because mold supposedly makes someone allergic by pulling out heavy metals; the speaker asserts that mold and parasites eat heavy metals, and that once metals are eliminated, the body begins to heal. - The speaker claims that vaccines contain heavy metals and that mold is connected to a spore; they reference the idea that spores heal cancer, citing the Cancer Institute to suggest the information exists there, even if not publicly told. - It is stated that most vaccines also contain yeast, described as a form of mold, which is injected into the body to make people allergic to it so they cannot detox the metals. - There is a claim about citric acid: described as something to avoid, a Monsanto product grown on soy and canola and aluminum, with heavy metals going into the body. - The speaker questions what to do instead of eating organic moldy berries, then lists additional heavy metal detox methods: dragon's blood, organic papaya seeds, fasting, baking soda, borax, spirits of turpentine, cilantro, wormwood, and black walnut. - They mention a regulatory point from 1986: a rule was put in place to protect vaccines, allegedly to prevent lawsuits that could bankrupt the vaccine system when people discover “the truth.” - The closing line is a salutation: “Have a great day.” Note: The content presents a sequence of interconnected claims about mold, heavy metals, vaccines, and detox methods, presenting both the asserted mechanisms (mold and parasites eating metals; vaccines containing heavy metals and yeast to induce allergy) and suggested alternatives (listed detox methods) alongside the implication of a regulatory protection mechanism from 1986.

Speaker 1 changed their diet between their second and third epigenetic age tests. Previously, while remodeling their house, they ate pizza for lunch and dinner. Now, they make most of their own food and grow a lot of it. They eat meat, specifically grass-fed meat from Butcher Box, free-range chicken, and Alaskan wild-caught salmon. More details are available on their website.

The speaker presents a series of claims about mold, heavy metals, and vaccines, framing them as interconnected health dangers and detox strategies. They begin by describing eating a moldy organic beet and claim that mold was used to make someone allergic to it because “the mold pulls out the heavy metals.” They state, “Mold and parasites eat heavy metals,” and claim that “worms growing in your body to eat the metals” and “mold growing in your body to eat the metals” can be found, with healing occurring once heavy metals are eliminated. The speaker asserts that vaccinations contain heavy metals. They then say, “what’s also interesting on the mold situation is it’s connected to a spore,” and claim that “if you go to the Cancer Institute, they talk about how spores heal cancer, but I guess they don’t wanna tell people that.” The discussion deepens with the claim that most vaccines also contain yeast, “a form of mold,” which is being injected into the body to make people allergic to it so they can’t eat it to detox the metals. When addressing cautions about food, someone asks about citric acid, described as “the one to avoid.” The speaker asserts it is “a Monsanto product grown on soy and canola and aluminum,” implying heavy metals enter the body through this product. The speaker then offers detox alternatives for heavy metals, listing: dragon’s blood, organic papaya seeds, fasting, baking soda, borax, spirits of turpentine, cilantro, wormwood, and black walnut. They conclude with a brief historical note: “1986, they put a rule in place to protect the vaccines,” suggesting it was due to lawsuits that could bankrupt vaccine makers, and sign off with “Have a great day.” In summary, the transcript presents a chain of claims that mold and parasites target heavy metals in the body, vaccines contain heavy metals and possibly yeast, spores are linked to healing cancer, citric acid from Monsanto products is a heavy-metal source, and a set of natural and chemical detox methods is proposed. It also asserts a regulatory measure in 1986 intended to shield vaccine manufacturers from lawsuits.

Speaker 0 discusses anemia as an iron issue but calls it a copper imbalance, and notes that Google says iron supplements are recommended but not too much because they can damage organs. The speaker advocates a natural solution and shares a friend’s story: Aunt Chill has been receiving shots for the last year and no longer needs the IV iron she’s been on for twelve years. This is presented as evidence of how conventional approaches are used. The speaker claims that people are not given natural solutions and that the cause of anemia isn’t explained. They mention fluoride in the public water supply and WiFi Bluetooth as factors that can lower red blood cells. Back to the Chillshot, the speaker states it also helps with hair loss, emphasizing that when hormones are messed up, hair starts falling out. They claim Chillshot can help with that. They assert Chillshot has some of the most studies for a natural remedy and suggest checking these studies. The product is said to help balance hormones, including during menopause and premenopause, and for people taking DIM. The speaker recommends starting to use Chillazade for balanced hormones, noting that there are solutions and that Chillazade comes from the earth. The underlying message is that by eating what is described as beautiful mother nature, one can heal and restore balance.

In 2004, after receiving a tetanus shot, Speaker 1 became extremely sick and started researching autism. They noticed a connection between the word "thimerosal" and autism, which intrigued them. Speaker 1 woke up one day with heightened sensitivity to noise and light, along with various physical symptoms. They saw multiple doctors but received no answers. Eventually, Speaker 1 discovered they had been exposed to mercury through the tetanus shot. They experienced psychological symptoms and intense anxiety. Speaker 1 researched extensively and found a book by Dr. Andrew Cutler, which gave them hope for recovery. Following Cutler's protocol, Speaker 1 gradually improved and returned to work. This experience led Speaker 1 to question the effects of thimerosal on babies receiving multiple shots in one day. They became obsessed with the science behind it.

The speaker was a raw vegan for seven months, consuming raw vegetables, fruits, and nuts. They ate two heads of kale a day, broccoli, radishes, tomatoes, oat milk, nuts, and some fruit. This diet caused gas, bloating, fatigue, eczema, and a 25-pound loss of lean muscle mass. Next, the speaker transitioned to a strict carnivore diet of meat, organs, and fat, which helped with eczema. However, this diet led to electrolyte imbalance and muscle cramps. Finally, the speaker adopted an animal-based diet consisting of organs, meat, fruit, honey, and raw dairy, which they claim has led to thriving health.