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Oh, hello? What the heck? Wow, this is incredible! It changes colors—I've seen pink and green. This is amazing!

Skittles contain titanium dioxide, used in paints and considered carcinogenic by some agencies. The ingredients include sugar, corn syrup, tapioca, hydrogenated palm oil, dextrin (a synthetic sugar), modified food starch (a hidden source of MSG), and natural and artificial flavorings and colorings. The speaker concludes that Skittles are toxic.

I'm getting groceries for our trip to Europe. Check out the color of Fanta here—it's quite different from the bright orange we see in the U.S. That's because they can't use artificial colors or dyes; this version is made with 100% orange juice. No chemicals mean you can enjoy it without worrying about weight gain. It's a stark contrast to American food, which often contains additives.

Citric acid isn't just lemon juice. While it's in fruits like lemons and oranges, manufactured citric acid is made differently. Since 1919, companies like Pfizer have been producing it using a mutant strain of aspergillus niger, or black mold. The process involves feeding sugars, often from GMO corn, to this black mold. The mold then ferments the sugars, creating manufactured citric acid. It's a convenient system where pharmaceutical companies profit from an unhealthy population, which is made unhealthy by our food. It's a symbiotic relationship where a problem is created, and then we pay to solve it. Our entire food system is completely broken.

Citric acid, once derived from lemons, is now a major industrial chemical produced worldwide. It is no longer sourced from fruit, but rather from the fermentation of crude sugars like molasses and cornstarch by a mold called asparagus nigra. This mold strain is fed GMO corn to produce citric acid, which is then added to various food products. The video questions whether this ingredient is beneficial or harmful to us, leaving the judgment up to the viewer.

Speaker 0: You’re eating black mold. If you drink any of these electrolytes on the market that contain citric acid, you are consuming black mold. It’s used during the fermentation process to make citric acid. It’s financially impossible for a company to make organic citric acid from lemon peels in mass production and not charge you $200 for that bag of electrolytes. That’s why they use black mold. And a lot of these people that are selling this stuff are gonna tell you it’s made from cassava root. It’s still made from black mold. And this is regulated by grass, which is generally recommended as safe. One of RFK’s missions is to dive deeper into GRAS to find out if these things that they’re putting in our foods are actually poison. Last time I checked, black mold was poison. It’s not just electrolytes. Citric acid is in so many things. Just a little bit of poison here and there is gonna add up. I never wanted to go down this rabbit hole, but I did. It’s scary. We have to be more aware of what we’re putting in our bodies.

Beef, pork, etcetera, that use Skittles to fatten the cattle What? Before they go to slaughter. Yes. You can actually Google this, any of your watchers or listeners. There was a truck carrying, an overwhelming amount of Skittles that actually got into an accident. So the Skittles were all over the highway. And when they asked where he was taking this voluminous amount of Skittles, identified it was going to a feedlot. And so understanding that not just grains, but also candy, things that are discarded by the processed food industry are designed to fatten the exact animals that we are purchasing in many instances in our grocery stores that we are then consuming. We have diseased metabolically unhealthy animals which are being slaughtered, which we then go on to eat and consume. And I'm the first person to say that the quality of the food we eat matters.

I want to discuss Red 3 and Red 40. The FDA considers food coloring like Red 40 safe for children, but it hasn't been evaluated in over a decade. Regarding Red 3, which is known to cause cancer in cosmetics, a petition is pending to revoke its authorization for food use. The FDA is expected to act on this soon. Red 3 is recognized as carcinogenic in laboratory animals, but the scientific consensus is that this risk does not apply to humans. However, the Delaney clause prohibits any chemical shown to be carcinogenic in animals or humans from being authorized by the FDA. This presents a challenge, as there is evidence suggesting it may not be harmful to humans despite its classification.

Okay. Check this out. I bought this by mistake yesterday at the Dollar General, and this is what they look like. Okay? So watch this. This is the blue dye that's on them. I was gonna take the blue dye off to see what kind of powder was inside. There is no powder inside. It's a perfectly fine capsule. So why are they putting the blue dye plastics on the end of these when it's just a capsule? I'm pissed. I'm not sure what I'm gonna do about this, but I'm pissed.

United States Froot Loops, Canadian Froot Loops. The difference here is obvious. These Froot Loops contain artificial synthetic food dyes. Red 40, Yellow five, Yellow six and Blue one. All of these food dyes have been linked to behavioral issues in kids, hyperactivity and attention deficit symptoms. This is what Canadian Froot Loops looks like, colored with more natural dyes. Kellogg's makes both of these products. There's no reason that Kellogg's couldn't sell this type of Froot Loops without these artificial synthetic dyes, which are pretty clearly associated with all kinds of behavioral issues and potential allergies in kids with asthma in The United States. But they don't. They sell us these Froot Loops, the Hyper Neon Froot Loops that are very addictive and very desirable to your kids. This is a big reason that we're fat sick and unhealthy in The United States.

Citric acid, once sourced from lemons, is now produced industrially at 2,000,000 tonnes annually. It is derived from the fermentation of sugars like molasses and cornstarch by the mold aspergillus niger, often GMO corn. This byproduct is added to various food products. Citric acid is not fruit-derived but mold-fed. The video questions whether this ingredient benefits or weakens us.

US versions of Skittles, Froot Loops, and M&M's contain high-risk additives not found in their European counterparts. Skittles in the US contain titanium dioxide, which is banned in Europe. Froot Loops in the US contain yellow six lake, red 40, blue one, and butylated hydroxytoluene, which are not in the European version. US M&M's have yellow five lake, yellow six lake, and Red 40 Lake, which the European version does not. The EU has stricter regulations than the US, leading to these ingredient differences. A California bill aims to ban harmful substances, potentially leading companies to reformulate products without ingredients like titanium dioxide and red dye three.

Is red dye 40 causing ADHD in kids? Maybe. There's been a few studies now that I've come across that are pretty strong that show a connection between this dye that is very controversial, red dye 40, it's in a variety of products and foods, and ADHD and different disorders in kids. It's already been known that allergies and headaches and things like that, that's pretty well established. But now they're even thinking that the ADHD, the attention deficit hyperactivity disorder, is connected with red dye 40. So I wouldn't let my kids have it if I were you.

Look at this! There's a living bug in here, and it's disgusting. We've found several others like it. Nowhere on the packaging does it mention the possibility of bugs. This is unbelievable, especially considering the expiration date is May 10, 2025.

The class is called insects as food, and silkworm pupae are available for those wanting more insects. Other parts of the world already eat sago and silkworms. Descriptive words used include earthy and grassy. The texture is creamy with a weird frozen peas sensation on the outside. The skin remains in your mouth.

Insects are a solution to feeding our growing population. They are nutritious, containing polyunsaturated fat, protein, and micronutrients. Insects are also sustainable and can be a popular protein alternative. If you're hesitant, don't worry, I understand. But trust me, once you try them, you'll find them delicious. Edible insects are a culinary delight.

Yellow 5 and 6, commonly found in foods, pose risks without any nutritional value. The Center for Science in the Public Interest argues against allowing yellow 5 due to its potential harm. Yellow 6 has been linked to adrenal tumors in animals, although industry and the FDA dispute this claim. Additionally, yellow 6 may contain cancer-causing chemicals and cause severe hypersensitivity reactions. Moving on to blue 1, it was not found to be toxic in rat and mouse studies, but an unpublished study suggested a possible link to kidney tumors in mice. The FDA is investigating a potential connection between Lucky Charms cereal and certain illnesses.

Artificial food dyes are debated. Colorants from fruit are used in the Canadian version of a product, which is less bright than the version with artificial dyes. Food companies like Kellogg argue children prefer the brighter, artificially dyed version. The speaker equates this preference to a preference for cocaine over sugar, implying that children's preference does not justify the use of artificial dyes.

I wrote a letter to the German Bundestag about a new EU regulation allowing insects to be added to food. It's dangerous because it contains artificial DNA that can enter the human genome. This is similar to what they've been doing with injections for the past two years. It causes severe damage to the x-chromosome and can destroy the genetic code. We're dealing with a cruel and insane satanic gang trying to alter the human genome. Please read and share the letter to stop this immediately. The risks and side effects of insects in food need to be understood.

When people buy our meat, they often wonder why it's not red when they open it. The reason is that the red color in packaged meat is artificially created by pumping gases into the packaging. The natural color of meat is not that red. When meat is first exposed to oxygen, it briefly turns red before browning. Our meat is brown because it is flash frozen shortly after being cut, making it fresher than the artificially red meat in grocery stores. Unfortunately, there is no way for consumers to know if the meat they buy is artificially colored or not. The color of meat does not necessarily indicate its freshness.

15 million pounds of artificial food dye are added to food annually, much of it marketed to children. These dyes are linked to behavior problems in kids, including ADHD and autism. One speaker has observed links between dyes and diseases in their kids and patients, such as allergies, inflammatory diseases, and behavior problems. Data suggests food coloring may cause behavioral disorders. The FDA acknowledges red number three as a known carcinogen, yet it is still approved for use. Red number 40, yellow number five, and yellow number six are also important to note.

Some mega corporations use secret ingredients in popular candies like red 40 from beetles, TBHQ from lacquer, and citric acid from black mold. These ingredients, along with GMO corn, may have a dark plan against humanity by potentially sterilizing people over time. It's concerning that many people will unknowingly consume these harmful substances. Action needs to be taken to address this issue. Translation: Some large companies use hidden ingredients in popular candies that may have harmful effects on people, such as red 40 from beetles, TBHQ from lacquer, and citric acid from black mold. These ingredients, along with GMO corn, could potentially sterilize people over time. It is worrying that many individuals will consume these substances without knowing the potential risks. Efforts should be made to address this problem.

US Froot Loops contain artificial synthetic food dyes, including Red 40, Yellow five, Yellow six, and Blue one. These dyes have been linked to behavioral issues in kids, such as hyperactivity and attention deficit symptoms. Canadian Froot Loops use more natural dyes. Kellogg's makes both versions, implying they could sell the naturally dyed Froot Loops in the US. The speaker claims the hyper-neon, addictive US Froot Loops contribute to Americans being fat and unhealthy. The speaker suggests eating unprocessed meat and plant foods as a solution. Food companies are allegedly making us sick, but the speaker believes we know how to get healthy.

Skittles and other food products contain titanium dioxide, which is used to whiten or enhance color. A man in California has filed a lawsuit claiming that Skittles are unfit for human consumption because of this ingredient. Mars Candy, the makers of Skittles, state that their use of titanium dioxide complies with FDA regulations. A European study raised concerns about the substance's potential effects on genes and DNA, leading the European Union to eliminate it from foods as a precautionary measure.

Synthetic caffeine starts out with ammonia. The ammonia is then turned into urea, which if you're wondering why that sounds like the word urine, it's because it's a chemical that's literally found in human urine growth. And then it goes through a couple more chemical conversions before it's turned into caffeine. It glows blue. You heard me right. It's phosphorescent, like the inside of a glow stick. In order to make it stop glowing blue so the companies are, like, comfortable buying it, it is washed in a series of chemicals, including sodium nitrate, acetic acid, sodium carbonate, and chloroform. You know, the stuff that serial killers knock girls out with so they can serial kill them. And only after it is washed with chloroform is it then sold to the companies who put it into your energy drinks, which you drink for breakfast on an empty stomach.