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We know how healthy it is when it comes to the omega threes, how healthy it is for our body. But the most important thing about the salmon is the skin, and most people don't eat it. But this is where the strong amount of potent omega threes reside in. This is what's gonna help your eyes, your heart, your brain, make sure you're eating the skin of your salmon, and you'll live a long life.

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Wild caught salmon is a nutritious protein source high in omega-3 fatty acids and vitamin D3. Vitamin D3 can improve nearly every hair loss problem, especially at the root of the hair, because it controls the follicle environment. Vitamin D3 can activate dormant hair follicle stem cells. This will increase hair density.

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When it comes to your health, there's nothing like getting your omega threes. Here, you can get smoked rainbow trout in olive oil. And trout is one of the greatest sources of protein with three ounces containing about 19 grams. It's also one of the richest omega threes content of all fish in the ocean. And why is this important? Because our body cannot produce omega threes. Omega-3s will help your heart, your brain, your eyes, and it affects every cell membrane throughout your entire body. It can help metabolic syndrome. It reduces inflammation, reduces bad cholesterol, as well as your triglycerides, reduces a fatty liver, it helps menstrual pains, it helps improve your skin health, as well as your sleep. So start eating your sardines or your trout or any fatty fish, and make sure you're getting your omega threes because your body will love you.

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Omega-3 fatty acids are healthy fats that your body needs but can't make on its own. You get them from foods like fish, nuts, seeds or supplements like fish oil. Number one, they reduce inflammation. Omega-3s help reduce that inflammation so the gland can work better and make more of that oily part of your tears. This keeps your eyes moist longer. Number two, better tear quality. Tears aren't just water, they're a mix of water, oil and mucus. Omega-three fatty acids improve that oily part of your tear film so those tears don't evaporate near as quickly. Heart health. Omega-3s keep your heart healthy by lowering bad cholesterol and reducing the chance for heart attacks and strokes.

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The most crucial nutrient for the human body is vitamin D3, often deficient but easily fixed. Take at least 5,000 IUs of vitamin D3 with 120-140 micrograms of K2, preferably MK-7 for better absorption. This combination helps calcium go to the bones instead of the arteries, reducing risks of high blood pressure, heart disease, congestive heart failure, peripheral artery disease, stroke, and heart attack.

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I initially thought that canned sardines did not have very much DHA or EPA, okay? Because it was heated. So I spent $4,000 of my own money to send off some samples to the lab, and I did two videos on this. The first claimed it doesn't have EPA; the second said, I did the test and I found, now it actually does have a good amount of DHA and EPA—rude awakening. It also has D3, B12, and a good amount of calcium and phosphorus if you consume the bones. Highly recommend you get sardines with the bones. They're soft, they're not hard to consume, And the skin, there is omega-three fatty acids around the skin and inside the skin. Sardines have selenium, zinc, and B vitamins. So it's a really good source of high quality protein and high quality fat.

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Number two, wild caught salmon. Now, of course, salmon is loaded with nutrition, great protein, but salmon is known for its high levels of omega-three fatty acids. The other cool thing about wild caught salmon is that it's loaded with vitamin D3. Nearly every single problem with hair loss can be improved with vitamin D3. Especially part of the root of the hair where you have this follicle, vitamin D controls that whole environment. It actually can activate dormant hair follicle stem cells. This will increase the density of your hair

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Omega three fatty acids are the building blocks for anti inflammatory agents, which is why they're so important. They help fight inflammation in your body. Now you may say, I'm not inflamed. But first of all, inflammation is not the same as swelling. And second, if you live in this world and especially eat a Western diet, somewhere in your body, you are inflamed at a cellular level. Inflammation causes a lot of illnesses. Too much inflammation in your blood vessels leads to hardening of the arteries. That's why omega three fatty acids are considered heart healthy. Too much inflammation in your brain can lead to anxiety and mood disorders such as the And we've even seen a link between inflammation and ADHD. Now inflammation isn't all bad.

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Two grams of heart healthy omega-3s per three ounces of serving. That's one of the highest levels of omega-3s and the lowest level of mercury of any fish in the ocean. They contain a great source of calcium and vitamin D, they support bone health, and most important, those omega-3s will lower blood pressure. It will reduce triglycerides, it will slow the development of plaque in your arteries, reduce the chance of abnormal heart rhythm, reduce the likelihood of heart attack and stroke and lastly those omega-3s are proven to lessen the chance of sudden cardiac death in people with heart disease. So eat your sardines, your body will love you.

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Oysters are one of the healthiest foods due to their high zinc content, which is key for immunity and testosterone. They are also high in omega-3s, which help reduce inflammation and promote a healthy heart and brain. Oysters contribute to overall wellness.

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Omega-three fatty acids: an incredible anti inflammatory that can lower triglycerides, regulate blood pressure, and decrease the risk of heart disease. Magnesium, the most common electrolyte deficiency, helps regulate muscle function, improving blood pressure and heart rhythm, reducing cardiovascular events. Coenzyme ten, a powerful antioxidant essential for heart muscle, reduces oxidative stress, increases blood flow, and decreases the risk of heart disease. These are supplements, not substitutions for a healthy lifestyle, whole foods, a well-rounded diet, maintaining a healthy weight, and not smoking. If you enjoy this type of content, please check out our free newsletter, click the link in the bio, and I hope you guys have a great day.

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Fatty fish Fatty fish, such as salmon, mackerel, and tuna, are another food that can help to boost testosterone levels. They are a great source of omega-three fatty acids, which have been shown to support testosterone production. Omega-three fatty acids can also help to reduce inflammation and support heart health. In addition, fatty fish are a good source of vitamin D, which is important for testosterone production. So, consider adding some fatty fish to your diet to support healthy testosterone levels and overall health. Aim to eat at least two servings of fatty fish per week to get the most benefits.

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Rainbow trout is recommended as a good source of protein and omega-3s, which the body cannot produce itself. Three ounces of trout contains about 19 grams of protein. Omega-3s are important for heart, brain, eyes, and cell membrane health. They can help with metabolic syndrome, reduce inflammation and bad cholesterol, reduce fatty liver, and help with menstrual pains, skin health, and sleep. Eating fatty fish like trout is encouraged to get omega-3s.

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Just a handful of almonds a day will keep the doctor away. It's filled with healthy fats, fiber, protein, magnesium, vitamin e. It helps lower your blood sugar levels. It reduces your blood pressure. It's great for your heart. It lowers your cholesterol levels and it will reduce your hunger because it will keep you satiated. So eat your healthy almonds because your body will love you.

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Humans could improve their health by including liver and heart in their diet. Liver is a great source of copper for balancing iron, as well as vitamin A, vitamin K2, and choline, which is critical for the brain. Heart is a good source of riboflavin and coenzyme Q10.

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Garlic, or garlic capsules, are extremely healthy. Garlic boosts the immune system, lowers blood pressure, and reduces cholesterol levels. It is an antioxidant that combats inflammation, supports heart health, and enhances bone health. Garlic also improves circulation and promotes overall well-being.

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Omega-3 fatty acids are important to take daily, about 1,000 to 2,000 milligrams per day. Omega-3s help reduce inflammation, support brain health, decrease swelling, decrease serum triglycerides, and support hormones and cell membranes. It's necessary to take omega-3s daily, but be careful because many fish oils are ineffective because they turn rancid after processing. Choose a good manufacturer.

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There's just, oh, so much evidence that getting enough omega-three fatty acids is great for brain health, body health. And when you take an omega-three fatty acid in the form of fish oil, what you're getting essentially is the substrate for a lot of other important building blocks of nerve cells and other cells in the brain and body. There's some impressive clinical trials showing that fish oil, if taken at dosages of one to three grams of EPA per day can have a mild to moderate antidepressant effect.

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Omega-three fatty acids are important to take daily, at a dose of 1,000 to 2,000 milligrams per day. Omega-3s help reduce inflammation, support brain health, decrease swelling, decrease serum triglycerides, and support hormone and cell membrane function. It's important to choose a good manufacturer because many fish oils become rancid after processing.

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Brain diseases like depression, Alzheimer's, autism, and ADD are caused by brain inflammation. Omega-3s are powerful anti-inflammatories. Up to 60% of the brain is fat, and half of that fat is omega-3s. These are essential fatty acids, not optional in the diet. Deficiency in these essential fatty acids can manifest as depression, dementia, and other conditions.

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Cashews are beneficial for bone health due to their copper and magnesium content, which strengthens bone mass and forms collagen. A deficiency in these minerals may lead to brittle bones and a higher risk of osteoporosis. Cashews also support heart health because they contain unsaturated fatty acids, fiber, and antioxidants. These components help lower cholesterol and reduce inflammation, which can minimize the risk of heart disease, strokes, and heart attacks.

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Omega-3 fatty acids are beneficial for brain and body health. Fish oil provides the substrate for building blocks of nerve cells and other cells. Clinical trials suggest that fish oil, at dosages of one to three grams of EPA per day, can have a mild to moderate antidepressant effect.

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Firstly, what makes fish oil so special? Well, let's get back to basics and talk about fats. Fats are macronutrient that are made up of three fatty acids combined with a molecule of glycerol. The fatty acids can be divided into three main categories based on the types of bonds they have. Saturated fat, which can be found in foods like butter, meat, coconut oil, is made up of fatty acids that have no double bonds. This is why they're called saturated because they're saturated or full of carbon atoms. Because of this saturated fatty acids are straight and can pack together nice and tightly. This is why saturated fats are often solid at room temperature.

The Dhru Purohit Show

This MIRACLE NUTRIENT Will Add 5 Years To YOUR LIFE! | Dhru Purohit

Guests: Rouzita Rashtian

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In this episode, Dhru Purohit discusses omega-3 fatty acids, highlighting a longitudinal study that suggests higher levels can add up to five years to lifespan and reduce chronic inflammation. The study monitored over 2,200 people for 11 years, revealing that many are deficient in omega-3s, leading to significant health risks. Purohit emphasizes the importance of omega-3s for brain, heart, and overall cellular health, while noting that most Americans consume excessive omega-6 fats from processed foods. He recommends testing omega-3 levels using OmegaQuant, which measures the ratio of EPA to DHA in red blood cells. Purohit advises incorporating high-quality sources of omega-3s, such as small cold-water fish (sardines, mackerel, anchovies, salmon, and herring) and suggests supplementation for those who don’t consume fish. He stresses the need to balance omega-6 and omega-3 intake for optimal health.

Genius Life

This Is CAUSING DISEASE! - Fix Your Diet To End Inflammation & LIVE LONGER! | Bill Harris

Guests: Bill Harris

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Omega-3 fatty acids play a crucial role in health, primarily due to their anti-inflammatory properties. They are polyunsaturated fats, with two main types: plant-based ALA and marine-derived EPA and DHA. While ALA is commonly consumed in the Western diet, it is less effective than EPA and DHA, which are primarily obtained from seafood. The body converts ALA to EPA and DHA, but this process is inefficient, averaging only 5-10%. Omega-3s are vital for cell membrane health, influencing cellular functions and inflammatory responses. They help buffer inflammation and promote the production of specialized pro-resolving molecules that suppress excessive inflammatory reactions. Higher omega-3 levels are linked to reduced risks of chronic diseases, including Alzheimer's and cardiovascular issues. Dietary sources of omega-3s are preferred, with oily fish being optimal. Fish oil supplements are effective, but the dosage should be around 1000-1500 mg of combined EPA and DHA daily to achieve beneficial blood levels. The balance of omega-6 and omega-3 intake is less critical than ensuring adequate omega-3 consumption for overall health.