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Skittles contain titanium dioxide, used in paints and considered carcinogenic by some agencies. The ingredients include sugar, corn syrup, tapioca, hydrogenated palm oil, dextrin (a synthetic sugar), modified food starch (a hidden source of MSG), and natural and artificial flavorings and colorings. The speaker concludes that Skittles are toxic.

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Some foods commonly consumed in the US contain ingredients that are banned in other countries. The European Union has banned artificial colors like yellow 5, yellow 6, and red 40 due to potential health risks, especially for children. GMOs are allowed in the US but not in most of Europe. Trans fats found in products like Ritz crackers and Pillsbury biscuits are banned in several European countries. BHT, a chemical found in wheat thins and frosted flakes, is banned in the UK, Japan, and parts of Europe. The FDA has strict guidelines and regularly reviews food additives. It is recommended to choose foods that are closer to their natural state and consider whether they come from a farm or a factory.

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Certain food additives banned in other countries remain permitted in the US. Titanium dioxide, a potential carcinogen, is prohibited in the European Union but still appears in US products like Kraft cheese. Brominated vegetable oil, banned by the FDA in July 2024 due to thyroid disruption, is still present in many citrus-flavored sodas and store-brand drinks. Propylparaben, a suspected endocrine disruptor and xenoestrogen, is commonly found in store-bought baked goods, including products like Betty Crocker icing.

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Titanium dioxide, found in sunscreen and car paint, is being used in various everyday products. Surprisingly, this ingredient, which is said to be unsuitable for human consumption, can be found in coffee creamer, chewing gum, toothpaste, Mozzarella cheese, tampons, dog food, Oreos, and candy, among others. In fact, there are over 1,000 different items containing titanium dioxide. It's worth considering checking ingredient labels to avoid having products with this ingredient in your home.

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Texas should ban Kellogg and similar companies from public institutions due to their sale of less safe cereal versions in the U.S. compared to other countries. Kellogg uses artificial dyes and preservatives in the U.S. for higher profits, despite having safer options. Over 450,000 signatures have been collected for a petition urging Kellogg to provide safer products. Kellogg refused to engage, claiming American children prefer the brighter colors. Recently, California passed a bill banning six artificial food dyes in public schools, including Froot Loops. Texas should take similar action to improve public health. There is an opportunity for Texas to lead in removing harmful ingredients from food and reversing this trend.

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The speaker says they want dyes removed from food, noting that products like Froot Loops contain dyes in the US but not in Canada or Europe. They are launching a review of Generally Recognized as Safe (GRAS) standards, which were adopted in 1958 to avoid testing common foods like flour, dairy, and eggs. The speaker claims industry took advantage of GRAS to add chemicals to food without review, resulting in 10,000 ingredients in US food compared to 400 in Europe. They state the US has the worst chronic disease burden globally. The plan is to eliminate GRAS standards for new products, review old ingredients for safety, and encourage companies to remove harmful ingredients.

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In the US, Skittles contain 11 ingredients, including harmful substances like dimethylpolysiloxane and artificial dyes, while the UK version has only 3 ingredients and optional salt. The US version includes 10 artificial dyes and titanium dioxide, banned in Europe for its potential DNA damage and links to cancer. Gatorade in the US uses red 40 and caramel color, whereas Germany opts for natural colors from carrots and sweet potatoes. Doritos in the US contain multiple artificial dyes and MSG, while the UK version does not. General Mills recently launched a dye-free version of Trix in Australia, highlighting the disparity in food safety standards. This motivates the push for equal treatment of American consumers by food companies.

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United States food additives have been banned across Europe. Professor Eric Milstone claims there is evidence that these additives may be toxic to human consumers and may initiate or promote the development of tumors. Many other scientists are claiming that there is overwhelming evidence that many processed food items in The United States Of America are causing all kinds of sicknesses across the country every single year. The question is, do you trust these processed foods?

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American foods containing the flavor enhancer BHT are being banned in other countries due to its cancer-causing properties. However, Japan has taken a different approach by opting for real, tasty food instead. Despite the ban, these products can still be found in American stores. To ensure your safety, check for the letters BHT on the packaging and avoid purchasing these items.

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Japan has banned American foods like frosted flakes, rice krispies, wheat thins, and honey bunches of oats due to a chemical called BHT, which is believed to cause cancer. BHT is used as a flavor enhancer in processed foods. Japan suggests using real food that tastes good instead. Despite the ban, these products are still available in other countries. To avoid consuming them, check for the letters BHT on the packaging and refrain from purchasing these items.

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US versions of Skittles, Froot Loops, and M&M's contain high-risk additives not found in their European counterparts. Skittles in the US contain titanium dioxide, which is banned in Europe. Froot Loops in the US contain yellow six lake, red 40, blue one, and butylated hydroxytoluene, which are not in the European version. US M&M's have yellow five lake, yellow six lake, and Red 40 Lake, which the European version does not. The EU has stricter regulations than the US, leading to these ingredient differences. A California bill aims to ban harmful substances, potentially leading companies to reformulate products without ingredients like titanium dioxide and red dye three.

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American bread contains additives like potassium bromate and azodicarbonamide to make it fluffy and sweet. These chemicals are also found in yoga mats, pesticides, and explosives. These chemicals can cause cancer. The European Union, the UK, and China have banned these additives from food production. The FDA says these additives are generally recognized as safe to eat.

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America's food is banned in 30 countries and is allegedly killing people. Lay's potato chips, for example, have different ingredients in America versus Europe. Over 10,000 food chemicals are allowed in the American food system that are not allowed in other countries. This makes it easier for food companies and gives products longer shelf life due to the chemicals. When people lobby for healthier food choices, the food industry lobbies against it with millions of dollars.

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Titanium dioxide, found in sunscreen and car paint, is being used in various everyday products. Surprisingly, this ingredient, considered unsuitable for human consumption, can be found in coffee creamer, chewing gum, toothpaste, mozzarella cheese, tampons, dog food, Oreos, and candy, among others. In fact, there are over 1,000 different items containing titanium dioxide. It's worth considering whether you'll start checking ingredient labels to avoid bringing products with this ingredient into your home.

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Ultra processed foods should come with a black box warning that they put on certain medications to warn people against the serious side effects. I mean the side effects from ultra processed food are worse than some of the drugs. It should basically say ultra processed maybe food like stuff with a black box warning so people know what's gonna happen if they eat that. That is not the solution. The solution starts with education on the basic foods that really fit this definition of the word food out of the dictionary.

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American bread contains additives like potassium bromate and azodicarbonamide to make it fluffy and sweet. These chemicals are also found in yoga mats, pesticides, and explosives. It is claimed these chemicals can cause cancer. The European Union, the UK, and China have banned these additives from food production. The FDA in America considers these additives as generally recognized as safe to eat.

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Texas should take action by banning Kellogg and similar companies from public institutions due to their sale of less safe cereal versions in the U.S. Kellogg offers a safer version without harmful additives in other countries but chooses to sell a more profitable, inferior product here. Over 450,000 signatures have been gathered for a petition urging Kellogg to provide safer options for American families. Despite this, Kellogg refuses to change, citing consumer preference for colorful products. California has already passed a bill banning certain artificial food dyes in public schools, and Texas should follow suit as a first step toward improving public health. There is a clear path to eliminate harmful ingredients from our food, and Texas can lead the way in this effort. Thank you.

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I'm at Target and I want to show you something. Lucky Charms, which the government said was better than steak, contains Trisodium Phosphate (TSP). TSP is a paint thinner used for cleaning surfaces before painting. It's so poisonous that there's a phosphate-free version for cleaning. The food in America is banned in 65 nations and the European Union doesn't allow it in their water. You vote when you buy, so choose healthy food. Don't compromise on your health. Buy the best you can and avoid poison. Remember, you have the power to vote with your purchases. If you stop buying this crap, they'll stop selling it.

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Many Americans, including children, consume harmful substances in their food, contributing to a decline in life expectancy and rising chronic diseases. Our diet, filled with junk foods containing toxic additives like tartrazine, has gone largely unregulated, leading to serious health issues. Tartrazine, originally derived from coal tar, is linked to tumors, asthma, and developmental delays. It’s found not only in junk food but also in seemingly healthy snacks and everyday items. While some harmful additives have been banned in recent years, many remain on the market, affecting children's health. The focus should be on removing these chemicals to improve overall health and well-being. There is hope for change, and efforts are underway to address this public health crisis.

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Some health foods banned in other countries include American chicken washed in chlorine, American ground beef with pink slime containing ammonia gas, pork with Ractopamine linked to health issues, salmon with chemicals like methylmercury and antibiotics, and milk with a synthetic growth hormone called rug that increases cancer risk. These additives are approved despite their negative effects on health.

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Titanium dioxide is one of the most common additives in food, in the pharmaceutical industry, and in various substances. It is used to whiten, brighten, and enhance the appearance of products from chewing gum to candies to vitamins to toothpaste to sunscreen. Caution. Here are the key points to know: - It’s classified as a possible human carcinogen. - Titanium dioxide nanoparticles are often used in very fine powder form, less than 100 nanometers, and it potentially can cross the blood brain barrier. - It can disrupt the gut microbiome. - It promotes intestinal inflammation and even leaky gut. - It is potentially genotoxic, with in vitro and in vivo studies showing it can damage DNA. - It can accumulate in our organs, and our body detoxification and elimination of titanium dioxide is very difficult, so great caution is advised. - Titanium dioxide is banned as a food additive in Europe. - It may impair immune function by overstimulating an immune response. - It is often hidden in “healthy” products. Labels should be read carefully, especially on items listed as other ingredients such as multivitamins, protein powders, chewable tablets, chewing gum, probiotics, toothpaste, sunscreens, and even some products listed as organic. - It is often listed simply as a color additive or the letters and numbers E171. Always read the labels. Much safer alternatives exist, such as using rice powder, beet root extract, calcium carbonate. For sunscreen, use non-nano zinc oxide, which is presented as a much safer option than titanium dioxide. This is the information presented. I hope this is helpful. Let me know your thoughts. Your comments are always appreciated. Have a great Toxic Tuesday.

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Skittles and other food products contain titanium dioxide, which is used to whiten or enhance color. A man in California has filed a lawsuit claiming that Skittles are unfit for human consumption because of this ingredient. Mars Candy, the makers of Skittles, state that their use of titanium dioxide complies with FDA regulations. A European study raised concerns about the substance's potential effects on genes and DNA, leading the European Union to eliminate it from foods as a precautionary measure.

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Texas should ban Kellogg and other companies that sell inferior and unsafe food products in public institutions like schools and the military. Earlier this year, I filed a shareholder activist letter against Kellogg for providing a less safe version of their cereals in the U.S. compared to other countries. We have gathered over 450,000 signatures for the largest food petition in U.S. history, urging Kellogg to offer safer products. Kellogg refused to meet with us, claiming American children prefer the more colorful, toxic versions. California has already passed a bill banning certain artificial food dyes in public schools, and Texas should follow suit. I believe Texas can lead the way in removing harmful ingredients from our food and reversing this trend of poor nutrition.

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The attorney general announced an investigation into Kellogg's for advertising their product as healthy while using petroleum crude tar, which requires a warning label in Europe due to concerns that artificial food dyes harm children's brains. There are currently seven million children in the US diagnosed with ADHD. Kellogg's also uses the preservative BHT, which is linked to cancer and endocrine disruption. These ingredients have been removed from Kellogg's products sold in Europe, Canada, Australia, India, and Korea. The demand is for big food companies to serve the healthier versions already produced for other countries. The attorney general in Texas is holding one of the major food companies accountable, with the expectation that many other states will follow suit.

Modern Wisdom

The Terrifying Link Between Diet & Mental Health - Max Lugavere (4K)
Guests: Max Lugavere
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Gavin Newsom signed Bill 418, making California the first state to ban food products containing brominated vegetable oil, potassium bromate, propyl paraben, and Red Dye 3, affecting Skittles and over 12,000 products due to cancer-causing additives. While some view this as virtue signaling, there is concern about the prevalence of ultra-processed foods, which constitute 73% of supermarket items and are linked to various health issues. The discussion highlights the balance between regulation and market freedom, emphasizing the need for some oversight in food safety. The conversation also touches on artificial sweeteners like aspartame, with mixed opinions on their health impacts. Max Lugavere shares personal experiences with comfort eating and the psychological aspects of food cravings, noting the hyper-palatable nature of modern foods. He advocates for a diet rich in whole foods, including animal products, to ensure adequate nutrient intake, especially for children. Lugavere discusses the importance of exercise for mental health and cognitive function, emphasizing resistance training and social engagement as key components of a healthy lifestyle. He also addresses misconceptions about vegan diets, arguing that they may lack essential nutrients for optimal development. Finally, Lugavere introduces his documentary, *Little Empty Boxes*, focusing on dementia prevention and the importance of lifestyle choices in brain health. He stresses that many cases of Alzheimer's are potentially preventable through diet and lifestyle modifications, urging younger generations to prioritize their brain health now.
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