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The food supply is being shut down worldwide, with livestock being culled and farmlands bought up. Restrictions on water usage and backyard farming are increasing. The goal is to reduce carbon emissions, but it's destroying the ability to produce meat and fish. This is seen as a war against nature and humanity.

Bill Gates and Chinese investors are buying up American farmland, raising prices and hurting small farmers. John Boyd Jr. urges people to grow their own food and support local farmers. He emphasizes the importance of natural, healthy food over synthetic alternatives. Government oversight is lacking, and action is needed to protect small-scale agriculture. Boyd encourages investing in rural America and supporting small family farms for a secure food supply.

The speaker discusses the connection between financial control and the food supply, highlighting a push for synthetic lab-grown food controlled by the pharmaceutical industry. They warn against the potential consequences of losing control over transactions, which could lead to mandated consumption of artificial food products. The speaker emphasizes the importance of supporting farmers and fishermen to prevent the mass production of lab-grown meat in manufacturing plants and laboratories.

The speaker accuses the government of destroying the food supply and starving people for the sake of climate change. They believe that the government's true intention is to control the land and make people dependent on genetically modified food. The speaker supports the farmers who are protesting against these actions and criticizes the media for not giving enough coverage to their cause. They urge the farmers to stay strong and be cautious of infiltrators, assuring them that the world is on their side and justice will prevail.

Bill Gates and Chinese investors are buying up American farmland, hurting small farmers. John Boyd Jr. urges people to grow their own food and support local farmers. He warns against fake meat and genetically modified seeds. Government inaction is a concern. Boyd emphasizes the importance of investing in rural America and supporting small-scale farmers for healthier and safer food options.

In this video, the speaker discusses a report from the UN Food and Agriculture Organization that suggests eating bugs as a sustainable food source. They mention the need for a propaganda campaign to get people on board with this idea. The speaker also connects these plans to various UN and World Economic Forum programs, such as Agenda 2030. They criticize the push for insect farming and government-funded propaganda promoting bugs as the food of the future. The speaker shares concerns about the health risks associated with eating bugs, citing a study that links bug consumption to inflammatory cytokines and serious illnesses. They argue that the real goal behind these initiatives is to control food production and bring about a New World Order.

Food prices are rising due to climate change, according to world leaders. Their surprising solution is to switch to eating insects like crickets, ants, and mealworms in order to lower food prices and combat rising temperatures. However, some believe this is a scam and a way to eliminate farmers. Small and family-run farms are being shut down, leading to higher food prices. There is concern that if the government controls the food supply, they will control the people. Despite the challenges, there is hope that by fighting for the rights of farmers, we can avoid a world food crisis.

Klaus Schwab is criticized for promoting insect consumption and the idea of owning nothing but still being happy. However, it is argued that Schwab himself will not have to eat insects and will instead force the poor to do so. The production of chemically enhanced foods is also mentioned, which will be the only affordable option for those in poverty due to the breakdown of family farms. This is likened to communism, where the rich elite have everything while the poor suffer. The speaker expresses concern that a free and democratic country is now being forced into a pattern resembling climate communism.

The UN report from 2013 discussed the need for people to eat bugs due to the unsustainability of traditional agriculture. Propaganda and indoctrination are suggested to make Westerners accept this idea. Policies align with UN and World Economic Forum agendas like Agenda 2030, aiming to transform all aspects of life. The push for insect consumption is evident in government-funded initiatives and school programs. However, scientific studies show health risks associated with consuming bugs. The ultimate goal appears to be centralizing food control, moving populations to mega cities, and establishing a new world order.

Meat agriculture is facing criticism for its environmental impact, leading to policies that restrict and harm farmers. To address the issue, insect farming is being promoted as an alternative source of protein. Organizations like the United Nations and the European Union have been working for the past decade to normalize the edible insect industry. The UN released a report in 2013, highlighting the need to feed a growing global population and the limitations of traditional meat production. Insects offer a solution, as they have been consumed in various societies throughout history. Efforts to promote insect consumption include tailoring messages for different audiences, using success stories, involving local media, and seeking celebrity endorsements. This report has played a significant role in the current push for insect eating.

The government-funded study shows that eating bugs can be very unhealthy due to the chitin in their exoskeletons causing inflammation and potential serious health issues. The real agenda behind promoting bug consumption is not about saving the planet or climate, but rather about controlling food production and population to establish a new world order. This plan involves centralizing food control in the hands of mega corporations and governments, moving people into mega cities, and implementing a great reset. This is all part of a larger agenda to enslave humanity.

Meat agriculture is facing criticism for its environmental impact, leading to policies that restrict and harm farmers. To address the issue of protein sources if meat and dairy farmers go out of business, insect farming has gained traction. International organizations like the United Nations and the European Union have been promoting the edible insect industry for the past decade. This push has resulted in celebrities endorsing insect food, media outlets normalizing edible bugs, and insects being introduced into school lunch programs. A report by the United Nations Food and Agriculture Organization in 2013 highlighted the need for alternative food production methods due to population growth, limited land, overfishing, and climate change. Insects offer a solution, and strategies were suggested to overcome resistance to insect consumption, including tailored messages, incentives, success stories, media involvement, and celebrity endorsements. This report has played a significant role in mainstreaming insect eating in Western culture.

Meat agriculture is facing criticism for its environmental impact, leading to policies that restrict and harm farmers. To address the issue, insect farming is being promoted as an alternative source of protein. Organizations like the United Nations and the European Union have been working for the past decade to normalize the edible insect industry. A report from the United Nations Food and Agriculture Organization in 2013 highlighted the need for alternative food sources due to population growth and limited resources. Insects have always been part of human diets, but there is resistance to their consumption in some societies. Strategies to promote insect eating include tailoring messages, using success stories, involving media, and seeking celebrity endorsements. This effort to popularize insect consumption can be traced back to international initiatives.

Bill Gates and Chinese investors are buying American farmland, raising land prices and hurting small farmers. John Boyd Jr. urges people to grow their own food and support local farmers. He emphasizes the importance of eating natural, locally sourced food for health and sustainability. Government oversight is lacking, and action is needed to protect small farmers and food security. Boyd encourages individuals to invest in rural America and take control of their food supply.

There is concern about the attack on farmers worldwide and the potential consequences for food production. Some speculate that certain governments may not want people to consume traditional foods like potatoes, milk, and meat. As a result, insects, such as mealworms, are being considered as an alternative source of protein. However, there are criticisms of this idea, with claims that it is a top-down approach imposed by globalists who want to control diets and accumulate farmland. The UN and media outlets have promoted the consumption of bugs through propaganda campaigns, but there is currently limited demand for insect-based products. It is predicted that as food shortages and high prices persist, people may reluctantly turn to insects as a source of sustenance.

Insects are becoming a popular food choice as the Western diet needs to adapt. It's a natural and necessary way to feed the future. We are currently facing significant global challenges, and it's important to believe that we can make a difference. By making changes individually, we can collectively impact the planet's future, especially when considering the world's population of 9 billion people.

In 2020, a powerful organization known as stakeholders initiated a 10-year shift towards stakeholder capitalism, marking the decline of shareholder capitalism. Their agenda includes controlling the food supply chain by 2030, with Bill Gates becoming the largest individual farmland owner. They promote GMO foods and aim to ban livestock, suggesting alternatives like artificial meat and insects as food sources. Climate change is used as a justification for these changes, with warnings about food insecurity and famine. Protests by farmers are escalating globally, with thousands demonstrating against government policies that threaten family farms. The situation raises concerns about food security and the future of agriculture. For more information, visit yellow.forum.

In this video, the speaker discusses a report from the UN Food and Agriculture Organization that suggests eating bugs as a solution to unsustainable meat and agriculture practices. They mention the need for a propaganda campaign to get people on board with this idea. The speaker also connects these plans to various UN and World Economic Forum programs, such as Agenda 2030. They highlight the push for insect farming and government-funded propaganda promoting bugs as the food of the future. The speaker questions the health implications of eating bugs and argues that the real goal behind these initiatives is to centralize food control and bring about a New World Order.

A 2017 government-funded study from the National Library of Medicine allegedly found that chitin in bug exoskeletons provokes immunity, generating inflammatory cytokines that injure organs and, in persistent situations, lead to death, multiple sclerosis, systemic lupus, and cancer. Eating bugs is therefore very unhealthy. The speaker claims the real goal is not to save the planet or the climate, but to enslave humanity by wiping out small and medium-sized producers, centralizing food control with mega-corporations and governments, moving the population into mega-cities, and bringing about the "Great Reset" and a "New World Order." The speaker references Dr. Kissinger's desire to create a new world order.

In 2007, the UN claimed that cow emissions were more harmful to the planet than all transportation combined, leading to a focus on the global food supply. Hollywood celebrities like Nicole Kidman started promoting insect eating. Countries like Ireland and Germany are taking drastic measures to meet climate goals, such as culling cows and limiting sausage consumption. Politicians, including George H.W. Bush, Obama, and Biden, sign on to UN climate treaties, committing to temperature limits and net zero goals. This has real consequences, as seen in the Netherlands where small farms were almost eliminated due to court orders. The intentional collapse of food, agriculture, energy, and free speech is happening, with lab-grown meat and insects being promoted. Children are being targeted through schools to accept insect-based snacks.

There is concern about an attack on farmers worldwide, raising the question of what people will eat if farmers are eliminated. Some speculate that certain governments may want to change the current food production system and promote alternative sources of protein like insects and birds. The European Commission has recently declared mealworms as food, potentially benefiting insect farmers. However, critics argue that there is a globalist agenda to push for diets without meat and promote bug consumption through media propaganda. Despite limited demand for insects currently, large insect protein processing facilities are being built. As food shortages and high prices become more prevalent, people may be forced to consider alternative protein sources.

Food prices are rising globally, and world leaders attribute it to climate change. They propose a surprising solution: shifting from beef, chicken, and pork to insects like crickets and mealworms. However, farmers have a different perspective. They believe that high food prices and shortages are not caused by global warming but by an environmental policy implemented 30 years ago called Agenda 21, now known as Agenda 2030. This policy sets 17 sustainable development goals with 169 targets to be achieved by every nation by 2030. Critics argue that these goals require excessive government control and infringe on individual freedom. The Netherlands, for example, is shutting down small and medium-sized farms to comply with the net-zero agenda.

Irish farmers are under pressure to reduce their cow population in order to meet climate goals. This trend is being observed worldwide, with governments aiming to limit animal consumption for environmental reasons. The speaker draws a parallel to a historical event where the American government killed a large number of buffalo to control Native Americans. They caution against relying on governments for food and encourage individuals to be self-sufficient. Suggestions include storing extra meat, learning hunting and butchering skills, starting a garden or greenhouse, and raising chickens for eggs. Acquiring these skills is seen as a way to prepare for potential food shortages in the future.

Bill Gates and his foundation are acquiring farmland and promoting a specific type of agriculture that excludes animal-based proteins. Small and medium-sized farms are being replaced by corporate mega farms due to excessive regulations. This trend is not limited to Holland, but is happening globally as part of a larger agenda pushed by governments. The globalist agenda aims to control national governments and parliaments. The focus should be on the top 20 countries responsible for 80% of emissions, and money is seen as the solution. However, these policies are leading to higher food prices and potential food shortages, which will impact not only farmers but also the food supply and national security. The ultimate goal seems to be the consolidation of agriculture and control over the food supply.

Story: they say 'organic food was just food,' 'grass fed beef was just beef,' and 'raw milk was just milk.' Farmers seeking real healthy food were 'forced to use government issued pesticides and chemicals.' They describe schemes where farmers were 'paid to not grow food,' told to plant wildflowers and scatter bird seed, raising prices as fertilizer costs rose. '£500,000,000' was taken away from farmers and handed to farmers abroad. They blame a 'climate crisis' and say 'cow's farts' are the problem. They claim 'world's largest landowners' push for us to eat bugs and lab grown foods, 'to wipe out the farming industry piece by piece.' 'No farmers means no real food.' Support local farmers: buy from farm shops, grass-fed meats, unhomogenized milk, and real free range eggs.