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Ginger is great for nausea and motion sickness. Gingerol has many antioxidants, contributing to antimicrobial, anticancer, anti obesity, antioxidant, and anti inflammatory effects. This does wonderful things for our body. Eating ginger can cut down on fermentation. This will help bloating, intestinal gas. This helps acid reflux. It helps many stomach issues. This actually prevents wear and tear in the cells. These antioxidants and the molecules prevent free radicals from overwhelming and conquering our body. So how do you eat ginger? You can put it in your food, put it in your smoothies. Me, peel it off a little bit. Take a little bite. It burns. If you have to chase a little bit of water, do it. This will keep your body healthy.

"rapeseed oil, what we now call canola oil, was never meant to be eaten." "It was first recorded in ancient India, not as food, as fuel." "During World War II, it found a new use lubricating steam engines and war machines." "traditional rapeseed oil is high in erucic acid, a compound linked to heart damage in animal studies, toxic in large amounts, banned in some countries for human consumption." "In the 1970s, Canadian scientists stepped in. They bred a new version, low in erucic acid, and gave it a fresh name, canola, short for Canadian oil low acid." "We're talking hexane solvent extraction, bleaching, deodorising, refining, all to make it look clean, taste neutral, seem safe." "This isn't food history, it's food marketing, and the real story is hidden in plain sight."

Chinese ginger is not recommended as it can cause mucus buildup in the body. African or Caribbean ginger is better for high blood pressure and blood circulation. Real ginger, like scotch bonnets, can increase your vibration and is created by God. Fake versions of natural products can cause problems. Eating foods created by nature helps maintain an alkaline environment in the body, which is beneficial. Electric foods nourish us because humans are electric beings, as shown by the use of defibrillators to restart the heart with electricity.

Citric acid, once derived from lemons, is now a major industrial chemical produced worldwide. It is no longer sourced from fruit, but rather from the fermentation of crude sugars like molasses and cornstarch by a mold called asparagus nigra. This mold strain is fed GMO corn to produce citric acid, which is then added to various food products. The video questions whether this ingredient is beneficial or harmful to us, leaving the judgment up to the viewer.

The speaker asserts that the number one anti-inflammatory food in the world is not turmeric, not ginger, and not blueberries. Instead, a single teaspoon of black cumin seed oil is claimed to reduce joint inflammation better than ibuprofen. The speaker emphasizes that this food has been used for thousands of years and notes that it has outperformed turmeric and ginger in reducing inflammation by 60%. The claim is repeated that the number one anti-inflammatory food in the world is called black cumin seed oil, with alternate naming as black seed oil used by some people. The unique compound in black seed oil is identified as thymoquinone, which is described as having a direct anti-inflammatory effect comparable to over-the-counter pain medications.

99% of citric acid used in products is from black mold, specifically the mutant strain Aspergillus niger. This strain of black mold is claimed to be harmful to humans. The speaker believes it is false advertisement to market these products, often displaying lemons, as lemon products. It would take 151 lemons, costing $37.75 at wholesale price, to produce one pound of citric acid. The product in question is sold for $14.99 for almost two pounds. The speaker points out that the company that started producing citric acid in 1919 makes over 2,000,000 tons a year, and it is a common food additive. Research suggests that other vitamins, like vitamin C and even zinc supplements, also come from Aspergillus niger. The speaker concludes that the product is being advertised as something it is not.

If you go to our website, cultivatedelevate.com, you drop down to the stockist on the bottom of the website, and you click that, you can see our Australian stockist. We're also in Canada. We're also in the EU. You know, I try to be everywhere so that people can get our products because people don't even realize how much superfoods get targeted. During the pandemic, I remember they were quarantining okay. They were quarantining our superfoods. Not not the boosters. The boosters were coming in for people to get boosters over and over and over again, but the superfoods, lion's mane mushroom was being quarantined when we would send it to people. I would send it up to Canada. I'd send it to Australia. I'd send it to the EU. Imagine this, imagine your job. This is how silly this is.

It's interesting how countries are still investing in gold despite the rise of technology and crypto. Gold has been a reliable store of value for 6,000 years because of its high stock-to-flow ratio, making it the most money-like commodity. Central banks have been buying gold since 2014, while not increasing their holdings of treasury bonds. Gold's privacy is another appealing element of the currency. Official data on global gold flows is not transparent, which leads to speculation on movements between countries. China is buying gold to internationalize the renminbi and challenge the dominance of the dollar and euro. The US doesn't want gold in the system because they are managing currency systems.

Speaker 0: When he got there, he described "exotic spices, fruits, and animals, as well as beautiful women, of course, and men who had mouths like dogs." He notes that this description might seem bizarre and ludicrous. Scholars now believe that what he was describing was the Mentawi tribal custom of tooth chiseling, which, incidentally, is practiced in parts of Africa as well.

Citric acid, once sourced from lemons, is now produced industrially at 2,000,000 tonnes annually. It is derived from the fermentation of sugars like molasses and cornstarch by the mold aspergillus niger, often GMO corn. This byproduct is added to various food products. Citric acid is not fruit-derived but mold-fed. The video questions whether this ingredient benefits or weakens us.

Garlic has an antibiotic role and was once called "Russian penicillin" after penicillin's invention, used in places like the First World War to avoid some soldier infections in lousy conditions. Raw garlic, a very powerful prebiotic, supports the gut flora in the microbiome, and garlic is particularly strong among such substances. When dealing with a disrupted gut flora and microbiome, I will sometimes refer to raw garlic as a treatment, but you need to do it with a little care, because you don't want to lose too many friends. What's wrong with gut? Is it pungent? It's the aroma you give out afterwards. Your friends will be very polite, but they'll rather wish you hadn't.

If you've got a serious gut or other infection, you may need the antibiotic. But if you've got a cold, flu, virus, viral problem, particularly the airways, a antibiotics will have no use at all. When you take a hot thing like ginger, it's stimulating the pain fibers and immediately there's a what we call a reflex response, which opens up the blood vessels. It's called hyperemia, more blood. And the vessels lining these mucosa, the ones that you just swallowed and truing a little bit up in the nasal passages, are opening up. And the main thing you feel is the warmth. And if you're dealing with something down here in the lungs, you'll actually start bringing up more gunk up the airways. And the mixture of cinnamon and ginger was created I think in heaven.

Rhodiola, an adaptogenic herb used since Viking times, was traditionally used to enhance stamina and reduce fatigue. Also known as golden root, it grows in harsh climates. Modern science is beginning to validate its benefits, with studies revealing its potential in reducing stress and supporting cognitive function. Rhodiola's resurgence raises the question of whether this age-old herb can redefine our approach to mental and physical resilience today. It invites exploration into ancient healing and its integration into modern wellness.

Ginger can be used internally and ginger can be used externally. Internally, it's an anti inflammatory, but it's probably mostly known for its anti nausea effect. If you buy car sickness or seasickness tablets, it's compressed ginger. Now the easiest way I think to have this is to grate it. So you grate it on that little grater and you'll grate about a teaspoon and you put it in a little teapot and pour boiling water on it and let it sit probably ten minutes. Now that might be too strong for you, but I love it. I love it like that. If it's too strong, you just water it down a little bit.

Let's discuss the untold story of borax, or sodium tetraborate, a salt that can help with arthritis, osteoporosis, and detoxifying the body by removing heavy metals. In the 1980s, a man began giving borax capsules to arthritis sufferers, and many reported significant improvements. He aimed to sell it to the public for healing, but his company faced a ban. Borax was prohibited in 30 countries due to claims of toxicity, largely because it competed with pharmaceutical osteoporosis treatments.

Speaker 0 argues that apricot seeds are dangerous because they contain cyanide, a claim he attributes to the FDA in the 1970s scaring people away from eating them. He asserts that the same FDA tells people to take 62 vaccines, while also condemning nature, pointing to the apricot seed as “nature” that is dangerous. He notes that apple seeds, plum seeds, and cherry seeds also contain cyanide, and claims this cyanide dissolves cancer cells because cancer cells are “crying out for help” and are fed by the apricot, which leads to cancer beginning to “poop.” He asks the audience to see why the FDA “made that up,” suggesting the FDA came around in 1934 when people were drinking radium water and becoming overstimulated, and then went after “other natural remedies, like apricot seeds.” He remarks on the irony of the bitter apricot seed being the source of healing, while someone supposedly asks where to get apricot seeds and mentions RNC as a supplier with the seeds described as “amazing” and bitter. He contrasts almonds: now they are sweet and allegedly increase dopamine, whereas the bitter almond is claimed to have healing properties. He states that “the bitter is what has the healing properties for the body,” implying that the sweetness of modern almonds corresponds to a loss of those healing properties. He claims the government altered the supply by reducing bitter apricot trees and replacing them with sweet apricot trees. He concludes with a general, sweeping assertion that “Government, 20% of the GDP is the med…,” implying government involvement in the medical industry or health narrative, though the sentence is incomplete in the transcript. Overall, the speaker presents a narrative in which apricot seeds contain cyanide that can target cancer cells, critiques the FDA’s historical stance on natural remedies and radium water, contrasts bitter versus sweet almonds in terms of healing properties and dopamine effects, and alleges government manipulation of apricot tree varieties to favor sweet over bitter varieties, tying these claims to a broader statement about government influence on medicine and GDP.

Speaker 0 and Speaker 1 discuss dragon's blood, a resin from the Draco tree (the dragon tree), which bleeds red when cut. It is not from dragons, but from the tree; the red sap is what’s referred to as dragon’s blood. Speaker 1 explains its purported benefits: - It heals the skin and is effective at removing heavy metals from the body. - People with severe eczema (skin covered head to toe) have seen improvements with dragon's blood. - Gum health improves when coconut oil and dragon's blood are rubbed on the gums, with reports of gum regeneration and dentists noting positive patient responses. - Regarding heavy metals, it is claimed to detoxify and support the brain, skin, inflammation, and pain relief. An anecdote is shared: a woman used four dragon's blood doses daily and reported that her arthritis inflammation is 99% gone. The speaker emphasizes the idea of human self-regeneration when given the right substances, suggesting dragon's blood is a powerful natural aid. Speaker 1 also compares its antioxidant value to other foods, stating dragon's blood has an antioxidant value of almost 3,000,000, far higher than blueberries (~10,000) and chaga mushrooms (~50,000), placing it on a completely different level. The discussion notes benefits for pets as well: - It can be added to raw pet food for issues like hot spots. - Cats will lick it, indicating animal acceptance, and the natural healing properties are extended to animals too. The conversation frames dragon's blood as one of the “super foods” revealed by the speakers, suggesting its potential transformative healing properties, comparable in impact to other well-known natural products like pearl powder. The overall tone is enthusiastic about dragon's blood as a natural remedy with broad applications for skin, dental health, inflammation, detoxification, and even animal care.

Ginger can be used internally and externally. Internally, it's an anti-inflammatory known for its anti-nausea effect; car and seasickness tablets are compressed ginger. A teaspoon of grated ginger in boiling water, steeped for ten minutes, makes a strong tea that can be watered down if needed. Hot ginger tea can warm someone who is chilled or cold and is an ingredient in the flu bomb recipe. A singer who lost her voice in Greece was given hot ginger tea by a Greek lady and was able to sing that night. Therefore, ginger is good for a sore or hoarse throat.

They canceled this cartoon because it exposed the truth: There's more money in treating disease than curing it. Why cure cancer in a day when they can bill you for a lifetime? I, Dana White, won't go to doctors for my general health. They just want to give you pills. The best doctors couldn't stop my snoring or control my blood pressure and cholesterol. Now everything is good. Medicines stack up, and you end up on fourteen pills with side effects. I jump out of bed ready to kick ass every day now. I went from constant sickness to this by making one change using natural remedies. A doctor revealed that chronic sinus problems are often due to mold fungus, and oil of oregano is the best remedy. The trillion-dollar healthcare industry limits access to this information. There's a lot of money to be made from keeping you sick. My family uses oil of oregano instead of antibiotics. Make sure to choose one with high carvacrol. I use this one from Balanced.

Let's talk about ginger. You can use it inside your body or on the outside. When you ingest ginger, it helps reduce swelling, but most people know it for stopping you from feeling sick to your stomach. In fact, those pills you take for car or sea sickness? They're made from ginger. I like to grate about a teaspoon of ginger into a teapot, then add boiling water. After it steeps for around ten minutes, it's ready. Now, this might make a strong cup of ginger tea, which I enjoy. If it's too strong for you, just add a bit of water to make it weaker.

There was a company called De Beers. De Beers came along, started buying up the diamond mines until they could control the outflow of diamonds. They really created the whole system of grading diamonds to kind of create this idea of value. Diamonds are relatively common. There's enough for everyone on the planet to have it. So all they really had to do was create a giant need for diamond. Giant marketing campaigns convinced everyone that this was the stone to use for engagement rings. And by controlling the market on the diamonds, they could charge whatever they wanted and create all these different levels to give it the appearance of value. Now, my understanding is at this point, it's not so much that they're controlling it all now. But no, there are much, much rarer stones. Tons of much rarer stones.

Amish people supposedly never get sick because they stockpile an old-fashioned recipe during cold winters to ward off colds and flu. The recipe includes raw honey, fresh ginger, garlic, cayenne pepper, and lemon. Raw honey is described as an ancient healer, ginger as a root that warms you, garlic as nature's antibiotic, and cayenne pepper as a revitalizer for the immune system. Lemon is added for a vitamin C boost. A spoonful of this syrup is claimed to help you recover quickly when you feel unwell. Nature is presented as the best ally.

You need to eat up to 20 carrots a day now to get the same zinc as 1 carrot 50 years ago due to depleted soils. Almost every American lacks zinc, which is a major problem.

I always carry cayenne pepper with me as it is a powerful herb that can heal stomach ulcers and improve circulation. It is not a nervous system stimulant like caffeine or tobacco. Internally, a quarter teaspoon in water is a medicinal dose. Externally, it can stop bleeding when applied to cuts. There are books dedicated to its healing properties, such as "Curing with Cayenne" by Sam Bieser. It is truly a remarkable herb with many benefits.

Ginger can be used internally and externally. Internally, it is an anti-inflammatory, known mostly for its anti-nausea effect; car and seasickness tablets are compressed ginger. The easiest way to ingest it is to grate about a teaspoon of ginger into a teapot, pour boiling water on it, and let it sit for about ten minutes. If the resulting tea is too strong, add water.